Southbend (Middleby) 4484DC-2TL Ultimate Gas Ranges

Southbend Ultimate 48" Gas Restaurant Range – Star & Non-Clog Burners, 24" Thermostatic Griddle, Standard Oven

Engineered for high-volume kitchens that demand speed, consistency, and rugged durability, the Ultimate Series puts multiple cooking techniques in one 48" footprint. Sauté, simmer, sear, and bake without breaking stride—perfect for diners, cafeterias, and chef-driven restaurants alike.

Why This Range Belongs on Your Line

• (2) 33,000 BTU cast-iron Star burners up front for rapid, even sauté work.
• (2) 33,000 BTU lifetime non-clog burners in the rear—ideal for stock pots and sauces.
• 24" left-side griddle with ½" polished steel plate and precise thermostatic control (175 °F–550 °F).
• 45,000 BTU standard oven with battery-spark ignition; porcelain interior fits full-size sheet pans both ways and ships with (1) heavy rack.
• 18" stainless steel cabinet base on the right for dry storage (doors available at no charge).
• 22½" flue riser with integrated heavy-duty shelf keeps plates and spices warm and handy.
• All-stainless front, sides, front rail and shelf plus 6" adjustable legs for quick cleanup and code compliance.
• Front-mounted manual gas shut-off and factory-installed regulator for easy service.
• Backed by a 1-year parts & labor warranty and nationwide Southbend service network.

At-a-Glance Specs

Oversized cookware (12" Ø+) should be used on rear burners to protect the front rail components. Always install beneath a properly sized vent hood.

Need easy monthly payments? Ask us about Middleby Equipment Financing.