Southbend (middleby)

Southbend (middleby) 4484dc-2gl ultimate gas ranges

SKU: 4484DC-2GL
$12,282.00
/each
Discontinued
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New arrivals Southbend (middleby)

Southbend Ultimate 48" Gas Restaurant Range w/ 24" Left-Side Griddle & Split Open Burners

4-Burner • Standard Oven + Cabinet Base • 225,000 BTU

Engineered for high-volume, all-day production, the Southbend Ultimate 48" range combines lightning-fast star burners, lifetime non-clog burners, and a full-size griddle in one rugged, stainless-steel platform. Whether you’re searing steaks, sautéing, simmering stocks or knocking out a breakfast rush, this range delivers the power, versatility and durability serious kitchens demand.

Key Advantages
  • Commercial 48-5/8" gas range with heavy-gauge stainless steel front, sides & 4" front rail.
  • Split top configuration:
    (2) 33,000 BTU star/​sauté burners up front for rapid, even heat
    (2) 33,000 BTU lifetime non-clog burners in the rear for stock pots up to 14".
  • 24" smooth ½" polished-steel griddle (left side) with raised splash sides—ideal for breakfast menus, burgers and more (48,000 BTU).
  • Removable, cast-iron grate tops and dual one-piece drip trays simplify clean-up.
  • 45,000 BTU standard oven (175 – 550 °F) with porcelain interior & battery-spark ignition; (1) rack included with 2-position side rails.
  • 18" stainless cabinet base (right side) adds dry, ventilated storage—field-install doors at no charge if desired.
  • 22-½" flue riser with heavy-duty shelf keeps hot pans & seasonings within easy reach.
  • Front-mounted main gas shut-off & factory regulator for fast, safe installation.
  • 6" adjustable stainless legs; all-swivel locking casters available.
  • Certified cCSAus, CSA Flame, CSA Star & NSF for gas safety and sanitation.
Performance Specifications
Overall width 48.63" / 1235 mm
Overall depth 34" / 864 mm
Cooking height 37" / 940 mm
Total input 225,000 BTU/hr (Natural Gas)
Open burners (2) Star 33 K + (2) Non-clog 33 K BTU
Griddle 24" smooth plate, 48 K BTU
Oven Standard bake, 45 K BTU, 175–550 °F
Gas connection ¾" NPT rear (regulator included)
Electrical None – battery spark ignition (batteries not covered under warranty)
Crated weight Approx. 735 lb / 334 kg
What’s in the Box
  • (1) Oven rack
  • Factory-installed gas pressure regulator
  • Battery spark module
Warranty

1-year limited parts & labor. Full details available at the Southbend Service & Parts page.

Important Installation Note: This appliance is intended for commercial use only. Install under a properly sized hood, maintain 10" rear/side clearance from combustibles, and connect with a minimum ¾" ANSI Z 21.69-compliant flex hose or hardpipe. Oversized cookware should be used on rear burners to prevent heat damage to front components.

Overall Dimensions:

48.63"W x 34.0"D x 59.5"H

Product Weight:

735.0 lb
Manufacturer Southbend (Middleby)
Brand name Ultimate
Certifications ["NSF", "cCSAus", "CSA Star", "CSA Flame"]
Height 59.5in
Width 48.63in
Depth 34.0in
Shipping Weight 735.0lbs
Plate Thickness .500" = 1/2"
Exterior Finish stainless steel front & sides
Base (1) standard oven, (1) cabinet
Top (4) open burners, (1) 24" griddle
Vent backriser with hi-shelf
Specifications Ultimate Restaurant Range, gas, 48", (2) star/sauté front, (2) non-clog burners rear, standard grates, 24" griddle left, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 225,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download PDF Middleby financial flyer PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items. 

Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order. 

After 24 hours, we cannot guarantee that any changes or cancellations can be made. 

Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes: 

  • Return requests must be submitted within 30 days of delivery 
  • Items must be unused and in original packaging 
  • 35% restocking fee and return freight/crating fees apply 
  • Consumable products are not returnable 

By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following: 

  • Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
  • Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
  • Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030