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Southbend (Middleby)  |  Ultimate  |  SKU: 4484AC

Southbend (Middleby) 4484AC Ultimate Gas Ranges

$12,857.00
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Description

Southbend Ultimate 48" Gas Restaurant Range w/ Convection Oven & Cabinet

Model 448AC | 296,000 BTU | Natural Gas

Built for kitchens that run at full throttle, the Southbend Ultimate Series 48-inch range couples heavy-duty construction with chef-focused versatility. Eight high-performance burners, a high-efficiency convection oven, and a handy stainless storage cabinet give you the power and organization you need to crush every service.

Key Features

  • (4) 33,000 BTU star/sauté burners in front for rapid, even heat.
  • (4) 33,000 BTU lifetime-clog-free cast-iron burners in the rear—perfect for large stock pots up to 14″.
  • 32,000 BTU convection oven with battery-spark ignition, porcelain interior, and (3) chrome racks on 5-position rails.
  • 18″ stainless steel cabinet base keeps pans, smallwares, or dry goods right where you need them.
  • 22.5″ flue riser with heavy-duty shelf adds convenient plating or warming space.
  • One-piece stainless front, sides, rail & shelf for fast wipe-downs and long service life.
  • Front-mounted manual gas shut-off plus factory-installed ¾″ pressure regulator.
  • Standing pilots on open burners for instant lighting; 6″ adjustable stainless legs included.
  • CSA & NSF listed for safety and sanitation compliance.

Specifications

Specification Details
Model 448AC (Ultimate Series)
Overall Width 48 ⅝″ / 1235 mm
Overall Depth 42 ⅛″ / 1070 mm
Cooking Surface Height 37″ / 940 mm
Open Burners (4) Star 33,000 BTU + (4) Non-clog 33,000 BTU
Oven 32,000 BTU convection; interior 14″H × 26″W × 24″D – fits full-size sheet pans both ways
Base (Right) 18″ stainless cabinet with shelf
Total Input 296,000 BTU/hr (Natural Gas)
Gas Connection ¾″ NPT; 7″ W.C. minimum (Nat) / 11″ W.C. (LP convertible)
Electrical 115 V / 60 Hz / 1 ph, 5.9 A – supplied with 6′ cord & NEMA 5-15P plug
Shipping Weight ≈ 735 lb / 334 kg
Certifications CSA, NSF
Warranty 1-year parts & labor

Benefits at a Glance

  • Lifetime-guaranteed non-clog burners reduce downtime and service calls.
  • Convection fan ensures even baking & roasting, or switch it off to run as a standard oven.
  • Modular design lets you mix oven, cabinet, refrigerated, or griddle bases across the Ultimate line.
  • Backed by Middleby’s nationwide service network for rapid parts and support.
Installation & Use Reminder: • If installing on flooring other than quarry tile, contact Southbend for approved leg/caster options.
• Oversized cookware (12″ +) should be used on rear burners to avoid excess heat on the front rail.
• Intended for commercial use only; install under a properly sized vent hood.

Looking to spread out your investment? Flexible monthly payment plans are available through Middleby Equipment Financing—ask your rep for details.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, CSA

Height

59.5in

Width

48.63in

Depth

44.5in

Shipping Weight

735.0lbs

Exterior Finish

stainless steel front & sides

Top

(8) open burners

Vent

backriser with hi-shelf

Base

(1) convection oven, (1) cabinet

Specifications

Ultimate Restaurant Range, gas, 48", (4) star/sauté burners front, (4) non-clog burners rear, standard grates, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 296,000 BTU, CSA, NSF