Southbend (Middleby)

Southbend Ultimate 48-Inch Gas Restaurant Range with 36-Inch Thermostatic Griddle, Convection Oven and Cabinet Base

SKU: 4484AC-3T
$17,449.00
/each
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Southbend Ultimate 48-Inch Gas Restaurant Range with 36-Inch Thermostatic Griddle, Convection Oven and Cabinet Base

Stainless Steel Exterior, Standing Pilot, 22.5-Inch Flue Riser with Shelf

This 48-inch range combines a thermostatic 36-inch griddle, burner top, and convection oven in one durable stainless steel platform for high-volume kitchens.

  • 36-inch thermostatic griddle with a 1/2-inch smooth polished steel plate and raised sides.
  • Burner top includes a star/sauté front burner, non-clog rear burner, standard grates, and standing pilot.
  • Built-in convection oven includes battery spark ignition and three oven racks.
  • Stainless steel front, sides, and shelf with a porcelain enamel oven cavity for durability and easier cleaning.
  • 22.5-inch flue riser with shelf, factory-installed regulator, and 6-inch adjustable stainless steel legs.
  • 162,000 BTU total output for demanding commercial cooking applications.

Overall Dimensions:

48.63"W x 44.5"D x 59.5"H

Product Weight:

735.0 lb

36-Inch Thermostatic Griddle

Smooth, polished 1/2-inch steel griddle plate with raised sides for even cooking and easier handling.

Star/Sauté And Non-Clog Burner Top

Combination top includes a star/sauté front burner and a non-clog rear burner with standard grates and standing pilot ignition.

Convection Oven Base

Includes battery spark ignition, thermostat control, and three oven racks for versatile baking and roasting.

Porcelain Enamel Oven Interior

Double-sided porcelain enamel cavity with coved corners helps simplify cleaning and improve airflow.

Stainless Steel Exterior Construction

Stainless steel front, sides, and shelf provide a durable, easy-to-clean exterior finish.

22.5-Inch Flue Riser With Shelf

Heavy-duty flue riser shelf adds convenient landing space above the back of the range.

Ready-To-Install Setup

Factory-installed regulator, front manual gas shut-off, and 6-inch adjustable stainless steel legs support installation and leveling.

Included Oven Accessories

Three oven racks are included with the convection oven base.

Type Restaurant Range
Style Combination Range
Installation Type Floor Model
Controls Thermostatic
Temperature Range 175°F to 550°F
BTU 162,000 BTU
Voltage 115 Volts
Hertz 60 Hz
Phase 1-Phase
Cooking Surface Depth 27 Inches
Interior Finish Porcelain Enamel
Material Stainless Steel
Finish Stainless Steel
Country of Origin USA
Shipping Width 49 Inches
Shipping Depth 45 Inches
Shipping Height 60 Inches
Shipping Weight 735 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and labor

Documents

PDF Cutsheet PDF Download PDF Middleby financial flyer PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It includes a 36-inch thermostatic griddle along with a star/sauté front burner and a non-clog rear burner with standard grates.
Yes. It includes a convection oven base with battery spark ignition and three oven racks.
The convection oven thermostat range is 175°F to 550°F.
This range is rated at 162,000 BTU.
The manufacturer lists a limited warranty of one year parts and one year labor from the date of original purchase, subject to terms and exclusions.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030