![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Related Searches
Southbend Ultimate 48″ Gas Restaurant Range
36″ Thermostatic Griddle • 2 Star/Sauté Burners • Double Space-Saver OvensBuilt for kitchens that refuse to compromise, the Southbend Ultimate Series 48″ range combines lightning-fast sauté performance, a production-ready griddle, and two independent ovens in a single, space-saving footprint. 220,000 BTU of total power means breakfast, lunch and dinner never fall behind.
Key Features
- 36″ left-side griddle – 1 inch polished steel plate with thermostatic control (200-550 °F) for precise, even searing.
- Two 33,000 BTU cast-iron star/ sauté burners with standard grates • standing pilots for instant lighting.
- Two 45,000 BTU Space-Saver ovens (stacked) with battery-spark ignition – each fits a full-size sheet pan.
- 22 ½″ flue riser with heavy-duty shelf – perfect for warming plates or staging sauté pans.
- All-stainless front, sides and 4″ rail; removable drip trays for fast clean-ups.
- Factory-installed ¾″ regulator & front-mounted manual gas shut-off.
- 6″ adjustable stainless legs (casters optional).
- cCSAus, CSA Flame, CSA Star and NSF certified for gas safety & sanitation.
At-a-Glance Specs
| Model / Series | Ultimate 48″ Restaurant Range (Space-Saver Ovens) |
|---|---|
| Overall width | 48 ⅝″ (1235 mm) |
| Depth (to front rail) | 34″ (864 mm) |
| Cooking height | 37″ (940 mm) |
| Overall height w/ riser | 59 ½″ (1511 mm) |
| Open burners | (2) Star/Sauté • 33,000 BTU each |
| Griddle section | 36″ left, 1″ plate • 64,000 BTU |
| Ovens | (2) Space-Saver, 45,000 BTU each • 175-550 °F |
| Total input | 220,000 BTU/hr (Natural or LP*) |
| Gas connection | ¾″ NPT (rear) |
| Warranty | 1-year parts & labor |
*Minimum inlet pressure: 7″ W.C. Natural, 11″ W.C. LP. If flex-hose is used, ¾″ I.D. hose complying with ANSI Z21.69 is recommended.
Why Choose the Ultimate Series?
- Lifetime-clog-free burners and fully porcelain-enameled oven cavities keep maintenance costs down.
- Front gas shut-off and pull-out crumb trays simplify daily closing procedures.
- Modular platform lets you add salamander or cheesemelter mounts without changing equipment lines.
Need easy monthly payments? Middleby Equipment Financing is available – ask your rep or apply online.
Overall Dimensions:
48.63"W x 34.0"D x 59.5"HProduct Weight:
735.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following:
- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.