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Southbend (Middleby) 4483EE-2CL Ultimate Gas Ranges
$13,403.00
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Southbend (Middleby) 4483EE-2CL Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) 4483EE-2CL Ultimate Gas Ranges
$13,403.00
Unit price
/
Unavailable
Description
Southbend Ultimate 48" Gas Restaurant Range – Charbroiler & Double Space-Saver Ovens
4 Star/Sauté Burners • Left-Side 24" Charbroiler • 286,000 BTU • Model 448-EEBuilt to tackle your toughest tickets, the Ultimate Series combines heavy-duty construction with the versatility chefs demand—open-flame sauté, steak-house char, and consistent baking all in one rugged 48" footprint.
Chef-Ready Highlights
- (4) 33,000 BTU cast-iron star/sauté burners for fast, even heat
- 24" left-mount charbroiler (64,000 BTU) with removable cast-iron grates
- (2) 45,000 BTU space-saver ovens with battery spark ignition & one rack each
- 22-1/2" flue riser with heavy-duty plate shelf—keep pans & plates close
- Stainless steel front, sides, shelf & 4" front rail; 6" adjustable stainless legs
- Front-mounted manual gas shut-off & factory-installed regulator
- Total input: 286,000 BTU/hr • CSA & NSF certified
Performance You Can Taste
- Star burner port layout blankets cookware with flame—perfect for sauté or sauces.
- Charbroiler’s high-output burners create steakhouse sear lines and smoky flavor.
- Independent ovens let you roast, bake or hold from 175-550 °F without tying up the top.
- Porcelain-enameled, coved-corner oven cavities wipe clean in seconds.
- No electrical hook-up needed for range top—ideal for retrofit kitchens.
Technical Specs
| Overall width | 48.6" (1235 mm) |
|---|---|
| Depth / Cook top height | 34" / 37" |
| Star burners | (4) × 33,000 BTU (standing pilot) |
| Charbroiler | 24" left, 64,000 BTU, cast-iron grates |
| Ovens | (2) space-saver, 45,000 BTU each, 175-550 °F |
| Total input | 286,000 BTU/hr (Natural or LP) |
| Gas connection | ¾" NPT (rear, opposite charbroiler) |
| Flue riser | 22-1/2" with integrated shelf |
| Interior oven size | 19-1/2" W × 26-1/2" D × 14" H (each) |
| Certifications | CSA Flame • CSA Sanitation • NSF |
| Warranty | 1-year parts & labor (factory authorized service network) |
Installation & Use Tips
• Install under a properly sized vent hood.
• Charbroiler must sit on non-combustible flooring.
• Never cover charbroiler grates with sheet pans while burners are on—heat reflection can damage the unit and void the warranty.
• Install under a properly sized vent hood.
• Charbroiler must sit on non-combustible flooring.
• Never cover charbroiler grates with sheet pans while burners are on—heat reflection can damage the unit and void the warranty.
Looking to spread out the cost? Middleby Equipment Financing offers fast credit decisions and fixed monthly payments—ask your rep for details.
Features & Specs
Features & Specs
Manufacturer
Southbend (Middleby)
Brand_name
Ultimate
Certifications
NSF, CSA
Height
59.5in
Width
48.63in
Depth
34.0in
Shipping Weight
735.0lbs
Base
(2) standard / space saver ovens
Exterior Finish
stainless steel front & sides
Vent
backriser with hi-shelf
Top
(4) open burners, (1) 24" charbroiler
Specifications
Ultimate Restaurant Range, gas, 48", (4) star/sauté burners, standard grates, (1) 24" charbroiler, left, standing pilot, (2) space saver ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 286,000 BTU, CSA, NSF
