Ultimate 48-Inch Gas Restaurant Range with 7 Open Burners, Standard Oven, and Cabinet Base
Ultimate 48-Inch Gas Restaurant Range with 7 Open Burners, Standard Oven, and Cabinet Base
Stainless Steel, Standing Pilot, 6-Inch Adjustable Legs
Built for high-volume kitchens, this 48-inch range combines a versatile 7-burner top, a standard oven, and a cabinet base with 290,000 BTU of total power.
- 48-inch gas restaurant range with a 7-open-burner top, standard oven, and cabinet base.
- Open burners use standing pilot ignition, and the oven uses battery spark ignition.
- Includes a 22.5-inch flue riser with shelf, one oven rack, and 6-inch adjustable legs.
- Stainless steel front, sides, and shelf provide rugged commercial durability.
- 290,000 BTU total output supports demanding kitchen production.
Overall Dimensions:
48.63"W x 34.0"D x 59.5"HProduct Weight:
735.0 lbSeven-Burner Split Top
Standing pilot open burners are arranged with 3 star/sauté burners on the front left, 2 Pyromax burners on the back left, and 2 star/sauté burners on the right.
Standard Oven Base
Includes one standard oven with battery spark ignition, a 175°F to 550°F thermostat range, porcelain enamel interior, one rack, and full-size pan compatibility.
Stainless Steel Construction
Stainless steel front, sides, and shelf help the range stand up to heavy commercial use and simplify cleanup.
22.5-Inch Flue Riser with Shelf
The standard backriser and heavy-duty shelf add rear workspace and create a finished backline.
Factory-Installed Gas Controls
Factory-installed regulator and front-located manual gas shut-off support easier installation and service access.
6-Inch Adjustable Legs
Standard stainless steel adjustable legs help level the range on uneven floors.
Certifications & Compliance
Warranty & Protection
1 year parts and labor
Frequently Asked Questions
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