Southbend Ultimate 48-Inch Gas Restaurant Range with 7 Open Burners, Standard Oven, and Cabinet Base
Southbend Ultimate 48-Inch Gas Restaurant Range with 7 Open Burners, Standard Oven, and Cabinet Base
Stainless Steel Exterior, 22.5-Inch Flue Riser Shelf, 290,000 BTU
This 48-inch gas range packs a 7-burner top, standard oven, cabinet base, and 290,000 BTU output into a durable stainless steel body.
- 48-inch gas restaurant range with 290,000 BTU total output.
- 7-burner top combines non-clog, Pyromax, and star/sauté burners for flexible cooking.
- Standard oven base includes battery spark ignition, standing pilot, and one rack.
- Cabinet base and 22.5-inch flue riser with shelf add storage and rear workspace.
- Stainless steel front, sides, and shelf with 6-inch adjustable legs.
- NSF and CSA certified; made in the USA.
Overall Dimensions:
48.63"W x 34.0"D x 59.5"HProduct Weight:
735.0 lbSeven-Burner Top
Configured with 3 non-clog burners on the front left, 2 Pyromax burners on the back left, and 2 star/sauté burners on the right.
Standard Oven Base
Includes battery spark ignition, standing pilot, one rack, and a 175°F to 550°F thermostat range.
Cabinet Base Storage
Lower cabinet section provides convenient storage beneath the cooking surface.
22.5-Inch Flue Riser with Shelf
Standard backriser includes a heavy-duty shelf for added utility at the rear of the range.
Stainless Steel Exterior
Stainless steel front, sides, and shelf are built for heavy-duty commercial use.
Porcelain Enamel Oven Interior
Double-sided porcelain enamel cavity with coved corners and a spring-assisted, counterweight oven door for easier cleaning.
Service-Friendly Design
Features a front-located manual gas shut-off, factory-installed regulator, and 6-inch adjustable stainless steel legs.
Certifications & Compliance
Warranty & Protection
1-year parts and labor
Frequently Asked Questions
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