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Southbend (Middleby)  |  Ultimate  |  SKU: 4483DC-3GL

Southbend (Middleby) 4483DC-3GL Ultimate Gas Ranges

$11,844.00
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Description

Southbend Ultimate 48" Gas Restaurant Range – 36" Griddle / 2 Star Burners

Model 448 | 175,000 BTU | cCSAus • CSA Flame • CSA Star • NSF

Built for kitchens that refuse to compromise, the Southbend Ultimate 48" range pairs a massive 36" griddle with two powerful star/sauté burners, a full-size standard oven and a stainless-steel storage cabinet—all in one rock-solid chassis. From all-day breakfast service to hard-hitting sauté work, it delivers the versatility, durability and cooking horsepower demanded by high-volume operations.

Key Features

  • 36" left-mounted griddle with ½" polished steel plate and raised sides for superior heat retention and easy cleaning.
  • (2) 33,000 BTU cast-iron star burners provide even flame distribution for rapid sautéing and stock-pot work.
  • 45,000 BTU standard oven with battery-spark ignition, 175 °F – 550 °F thermostat and one heavy-duty rack (2-position rails).
  • 18" stainless steel cabinet base on the right keeps sheet pans, utensils or ingredients within arm’s reach.
  • 22-1/2" flue riser with integrated shelf adds convenient plate-up or small-wares storage above the cooktop.
  • 4" stainless front rail & front-mounted manual gas shut-off for operator safety.
  • Removable cast-iron top grates hold stock pots up to 14" diameter.
  • 6" stainless steel adjustable legs; optional casters available.
  • Factory-installed ¾" gas regulator and standing pilots for open burners speed up installation and daily start-ups.
  • One-year limited parts & labor warranty backed by Southbend’s nationwide service network.

At-a-Glance Specifications

Overall width 48-5/8" (1235 mm)
Depth (front → back) 34" (864 mm)
Cook-surface height 37" (940 mm)
Total input 175,000 BTU/hr (Natural Gas or LP)
Open burners (2) 33,000 BTU star/sauté, standing pilot
Griddle 36" left side, ½" smooth plate, manual controls
Oven Standard, 26" W × 26.5" D × 14" H cavity, 45,000 BTU, battery spark
Right base 18" stainless steel cabinet (door-ready, no charge)
Flue riser / shelf 22-1/2" with heavy-duty stainless shelf
Gas connection ¾" NPT rear (opposite griddle side)
Construction Stainless steel front, sides, shelf & rail; cast-iron grates
Certifications cCSAus, CSA Flame, CSA Star, NSF
Warranty 1-year parts & labor (see Southbend T&Cs)

Finance It Fast

Turn today’s range into tomorrow’s revenue. Apply for Middleby equipment financing for quick credit decisions and budget-friendly monthly payments.

Installation & Use Notes:
• For floors other than quarry tile, contact Southbend for approved leg/caster kits.
• Cookware 12" Ø or larger should be placed on rear grates to prevent excess heat on the front rail.
• Unit must be installed under a vented hood and connected to 7" W.C. (Natural) or 11" W.C. (LP) inlet pressure.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

48.63in

Depth

34.0in

Shipping Weight

735.0lbs

Exterior Finish

stainless steel front & sides

Base

(1) standard oven, (1) cabinet

Vent

backriser with hi-shelf

Plate Thickness

.500" = 1/2"

Top

(2) open burners, (1) 36" griddle

Specifications

Ultimate Restaurant Range, gas, 48", (2) star/sauté burners, standard grates, (1) 36" griddle left, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 175,000 BTU, cCSAus, CSA Flame, CSA Star, NSF