Southbend (middleby)

Southbend (middleby) 4483dc-2tl ultimate gas ranges

SKU: 4483DC-2TL
$11,888.00
/each
Discontinued
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Southbend “Ultimate” 48" Gas Restaurant Range

4 Star/Sauté Burners • 24" Left-Side Thermostatic Griddle • Standard Oven & Cabinet Base

Built for chefs who demand raw power and day-to-day reliability, the Southbend Ultimate Series 48" range packs 225,000 BTU of cooking performance into a space-saving footprint. From rapid sauté service to all-day griddling, this single station does it all—while the integrated cabinet keeps sheet pans, utensils, or dry goods right at your fingertips.

Why You’ll Love It

  • Even-Heating Star Burners (4 × 33,000 BTU) – Cast-iron ports blanket cookware with a balanced, high-intensity flame for faster boils and perfectly controlled sautés.
  • 24" Thermostatic Griddle (48,000 BTU) – ½" smooth steel plate on the left side delivers consistent browning from 175 °F–550 °F; raised side splashes keep grease contained.
  • 45,000 BTU Standard Oven – Porcelain-enameled cavity fits full-size sheet pans in either direction; battery-spark ignition simplifies installation—no external power needed.
  • Stainless Steel Durability – Front, sides, shelf, and 4" front rail are all stainless for easy wipe-downs and long-term corrosion resistance.
  • Built-In Safety & Serviceability – Front-mounted gas shut-off, standing pilots on the top section, factory-installed regulator, and removable drip trays keep operations smooth.
  • NSF, CSA Flame & CSA Star certified for worry-free code compliance across North America.

Technical Specifications

Manufacturer / Model Southbend Ultimate Series – 448 DC configuration
Overall Width 48 5⁄8″ (1235 mm)
Overall Depth 34″ (864 mm)
Cooking Surface Height 37″ (940 mm)
Flue Riser 22 ½″ with heavy-duty shelf
Top Configuration 4 star/sauté burners + 24″ left-side thermostatic griddle
Oven Type Standard, battery-spark ignition, includes 1 rack (2 positions)
Base Storage 18″ stainless steel cabinet (right side)
Total Input 225,000 BTU/hr (natural gas)
Gas Connection ¾″ NPT (female), 7″ W.C. min. inlet pressure
Legs 6″ stainless steel, adjustable
Warranty 1-year parts & labor, factory authorized service network
Certifications cCSAus, CSA Flame, CSA Star, NSF

Included With Your Range

  • One oven rack
  • Factory-installed gas pressure regulator
  • 22 ½″ flue riser with stainless utility shelf
  • Comprehensive owner’s & installation manual

Install under a ventilating hood. Clearance to combustible construction: 10″ sides & rear. Flex-hose diameter must be at least ¾″ and comply with ANSI Z21.69.

Oversized Cookware Notice: Pots or pans 12″ and larger should be used on the rear grates only. Allowing cookware to overlap the front rail can trap heat and shorten component life. Damage from improper cookware placement is not covered under warranty.

Upgrade your cookline with the unmatched versatility of Southbend’s Ultimate Series—engineered for the rush, built to last, and ready to ship. Add to cart today or request a quote for multi-unit pricing.

Overall Dimensions:

48.63"W x 34.0"D x 59.5"H

Product Weight:

735.0 lb
Manufacturer Southbend (Middleby)
Brand name Ultimate
Certifications ["NSF", "cCSAus", "CSA Star", "CSA Flame"]
Height 59.5in
Width 48.63in
Depth 34.0in
Shipping Weight 735.0lbs
Plate Thickness .500" = 1/2"
Exterior Finish stainless steel front & sides
Base (1) standard oven, (1) cabinet
Vent backriser with hi-shelf
Top (4) open burners, (1) 24" griddle with thermostats
Specifications Ultimate Restaurant Range, gas, 48", (4) star/sauté burners, standard grates, (1) 24" griddle left, thermostatic controls, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 225,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Frequently Asked Questions

Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items. 

Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order. 

After 24 hours, we cannot guarantee that any changes or cancellations can be made. 

Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes: 

  • Return requests must be submitted within 30 days of delivery 
  • Items must be unused and in original packaging 
  • 35% restocking fee and return freight/crating fees apply 
  • Consumable products are not returnable 

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  • Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
  • Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
  • Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.