Southbend (Middleby)

Southbend Ultimate 48-Inch Gas Restaurant Range with 7 Open Burners and 2 Space Saver Ovens

SKU: 4482EE-6R
$11,334.00
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Southbend Ultimate 48-Inch Gas Restaurant Range with 7 Open Burners and 2 Space Saver Ovens

Stainless Steel, Standing Pilot, Battery Spark Ignition, 323,000 BTU

Built for high-volume cooking, this 48-inch gas range combines seven open burners, two space saver ovens, and a stainless steel build for dependable all-day performance.

  • 48-inch commercial gas restaurant range with a 7-burner open top and two space saver ovens
  • Burner mix includes star/sauté, pyromax, and non-clog burners with wavy grates
  • Standing pilot top burners and battery spark oven ignition support reliable daily use
  • Stainless steel front, sides, and shelf with 6-inch adjustable legs for durability and leveling
  • Includes one rack per oven plus a 22-1/2-inch flue riser with shelf
  • 323,000 BTU total output for demanding commercial kitchens

Overall Dimensions:

48.63"W x 34.0"D x 59.5"H

Product Weight:

735.0 lb

Seven-Burner Open Top

Top configuration includes 3 star/sauté burners on the front right, 2 pyromax burners on the back right, and 2 non-clog burners on the left.

Wavy Grates

Wavy cast iron grates help improve efficiency and allow full use of the cooking surface.

Two Space Saver Ovens

Double oven base includes battery spark ignition and one rack per oven.

Thermostatic Oven Operation

Ovens operate from 175°F to 550°F for baking, roasting, and holding.

Porcelain Enamel Oven Interior

Double-sided porcelain enamel cavity with coved corners helps simplify cleaning and improve corrosion resistance.

Stainless Steel Construction

Stainless steel front, sides, and shelf provide a durable, easy-clean exterior.

22-1/2-Inch Flue Riser With Shelf

Includes a heavy-duty shelf flue riser for added rear utility space.

Manual Gas Shut-Off and Factory Regulator

Front-located shut-off and factory-installed regulator are standard safety and utility features.

Adjustable Legs

6-inch stainless steel adjustable legs help with leveling.

High Heat Output

Total output of 323,000 BTU supports high-volume commercial cooking.

Type Restaurant Range
Style Open Burner with Space Saver Ovens
Installation Type Floor Model
Compartments 2
BTU 323,000 BTU
Temperature Range 175°F to 550°F
Cooking Surface Depth 27 Inches
Material Stainless Steel
Finish Stainless Steel
Interior Finish Porcelain Enamel
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 49 Inches
Shipping Depth 34 Inches
Shipping Height 60 Inches
Shipping Weight 735 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year parts and labor

Frequently Asked Questions

It uses 7 open burners: 3 star/sauté burners on the front right, 2 pyromax burners on the back right, and 2 non-clog burners on the left, with wavy grates.
Two space saver ovens are included, each with battery spark ignition and one rack.
The ovens are thermostatically controlled from 175°F to 550°F.
The front, sides, and shelf are stainless steel, and the oven cavity is porcelain enamel.
A 22-1/2-inch flue riser with shelf is included.
Southbend’s limited warranty is 1 year parts and 1 year labor from the date of original purchase.

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