Southbend Ultimate 48-Inch Natural Gas Restaurant Range with 7 Open Burners and 2 Space Saver Ovens
Southbend Ultimate 48-Inch Natural Gas Restaurant Range with 7 Open Burners and 2 Space Saver Ovens
Stainless Steel, Wavy Grates, 323,000 BTU
This 48-inch natural gas range combines a versatile 7-burner cooktop with two space saver ovens for serious all-in-one production in busy commercial kitchens.
- 48-inch gas restaurant range with 7 open burners and 2 space saver ovens.
- Mixed top burner layout includes star/sauté, Pyromax, and non-clog burners for flexible cooking.
- Wavy cast iron grates and standing pilot top burners support dependable day-to-day operation.
- Two undercounter oven bases include battery spark ignition and one rack per oven.
- Stainless steel front, sides, and shelf are built for durability and easy cleaning.
- 22-1/2-inch flue riser with shelf adds valuable rear workspace.
- High 323,000 BTU output is designed for demanding restaurant service.
Overall Dimensions:
48.63"W x 34.0"D x 59.5"HProduct Weight:
735.0 lbSeven-Burner Open Top
Top configuration combines 3 star/sauté burners, 2 Pyromax burners, and 2 non-clog burners for versatile heat output.
Wavy Cast Iron Grates
Wavy grates provide sturdy pan support and help maximize usable cooking space on the range top.
Two Space Saver Ovens
Dual oven bases include battery spark ignition, standing pilot, thermostat control, and one rack per oven.
Porcelain Enamel Oven Interior
Double-sided porcelain enamel oven cavities with coved corners are designed for easier cleaning and improved airflow.
22-1/2 Inch Flue Riser with Shelf
Built-in flue riser includes a heavy-duty shelf for added storage or staging space at the back of the range.
Stainless Steel Construction
Stainless steel front, sides, and shelf provide a durable, professional exterior finish.
Factory Installed Safety Components
Includes a factory-installed regulator and front-located manual gas shut-off for the entire range.
Heavy-Duty Gas Performance
323,000 BTU total output is suited for high-volume restaurant cooking.
Certifications & Compliance
Warranty & Protection
1-year limited parts and labor
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.