Southbend (middleby)

Southbend (middleby) 4482ee-3tl ultimate gas ranges

SKU: 4482EE-3TL
$14,063.00
/each
Discontinued
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New arrivals Southbend (middleby)

Southbend Ultimate 48" Gas Restaurant Range

2 Non-Clog Burners • 36" Thermostatic Griddle • (2) Space-Saver Ovens

Maximize productivity while conserving valuable line space. Engineered for high-volume kitchens, the Ultimate Series packs heavy-duty components, precision controls and 208,000 BTU of raw cooking power into a 48-inch footprint— giving chefs the freedom to sauté, sear and bake simultaneously from a single station.

Key Features

  • (2) 27,000 BTU lifetime-clog-free cast-iron burners with standing pilots.
  • Heavy wavy grates improve pan stability and let you slide stock pots effortlessly across the top.
  • Left-side 36" × 27" polished ½" steel griddle with thermostatic control for consistent, even plate temps.
  • (2) Space-saver ovens—45,000 BTU each—battery-spark ignition, 175 – 550 °F thermostat, porcelain interiors & 1 rack per cavity.
  • 22½" flue riser with built-in stainless utility shelf keeps spices, squeeze bottles or sheet pans close at hand.
  • Stainless front, sides, rail & 6" adjustable legs stand up to daily abuse and simplify wipe-downs.
  • Front-mounted master gas shut-off plus factory-installed regulator for quick service access.
  • Certified cCSAus, CSA Flame, CSA Star & NSF for gas safety and sanitation compliance.
  • Backed by Southbend’s 1-year limited parts & labor warranty.

Specification Highlights

Model Ultimate 448-EE (Griddle-Left Configuration)
Total Input 208,000 BTU/hr (Natural Gas)
Top Configuration (2) 27 kBTU burners + 36" thermostatic griddle
Oven Base (2) Space-saver ovens, 45 kBTU each, porcelain cavity, 1 rack/oven
Exterior Dimensions 48.63" W × 34" D × 59.50" H (to top of flue)
Cooking Surface Height 37"
Oven Interior (each) 19.5" W × 26.5" D × 14" H
Gas Connection ¾" NPT female (rear), min. 7" W.C. inlet pressure (Nat.)
Shipping Weight ≈ 735 lb
Certifications cCSAus, CSA Flame, CSA Star, NSF
Warranty 1-year limited parts & labor

What’s Included

  • Southbend Ultimate 48" range (configured as described)
  • (2) Cast-iron wavy grates
  • (2) Chrome-plated oven racks
  • 22½" flue riser with stainless shelf
  • Factory pressure regulator & 6" adjustable stainless legs
  • Installation / operation manual
Important: This appliance is intended for use under a properly sized commercial vent hood. For maximum component life, avoid placing cookware larger than 12" in diameter on the front burners and ensure installation on quarry tile, concrete or natural-stone flooring unless otherwise approved by Southbend.

Need flexible payments? Ask us about fast Middleby Equipment Financing for predictable monthly costs.

Overall Dimensions:

48.63"W x 34.0"D x 59.5"H

Product Weight:

735.0 lb
Manufacturer Southbend (Middleby)
Brand name Ultimate
Certifications ["NSF", "cCSAus", "CSA Star", "CSA Flame"]
Height 59.5in
Width 48.63in
Depth 34.0in
Shipping Weight 735.0lbs
Top (2) open burners, (1) 36" griddle with thermostats
Exterior Finish stainless steel front & sides
Base (2) standard / space saver ovens
Vent backriser with hi-shelf
Plate Thickness .500" = 1/2"
Specifications Ultimate Restaurant Range, gas, 48", (2) non-clog burners, wavy grates, (1) 36" griddle left, thermostatic controls, standing pilot, (2) space saver ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 208,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Documents

PDF Cutsheet PDF Download PDF Middleby financial flyer PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items. 

Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order. 

After 24 hours, we cannot guarantee that any changes or cancellations can be made. 

Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes: 

  • Return requests must be submitted within 30 days of delivery 
  • Items must be unused and in original packaging 
  • 35% restocking fee and return freight/crating fees apply 
  • Consumable products are not returnable 

By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following: 

  • Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
  • Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
  • Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030