Southbend (middleby)

Southbend (middleby) 4482ee-3cl ultimate gas ranges

SKU: 4482EE-3CL
$14,768.00
/each
Discontinued
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New arrivals Southbend (middleby)

Southbend Ultimate 48" Gas Restaurant Range with 36" Charbroiler & Double Space-Saver Ovens

Model 448EE-36C | 240,000 BTU | CSA & NSF Listed

Pack maximum versatility into just four feet of line space. The Southbend Ultimate Series couples uncompromising power with rugged, all-stainless construction—ready to anchor the busiest commercial kitchens for years to come.

Key Features
  • (2) 27,000 BTU non-clog open burners with exclusive wavy cast-iron grates for superior pan stability & heat transfer
  • Left-side 36" charbroiler (96,000 BTU) with removable cast-iron grates for authentic grill marks and fast clean-up
  • (2) Space-Saver ovens below, 45,000 BTU each  |  175-550 °F thermostat  |  battery-spark ignition—no electricity required
  • Porcelain-enameled oven cavities (14"H × 19½"W × 26½"D) with one rack and two rack positions in each oven
  • 22½" flue riser with heavy-duty stainless shelf for plating or small-wares storage
  • 4" stainless front rail, 6" adjustable stainless legs, and front-mounted manual gas shut-off
  • Total input: 240,000 BTU | Factory-installed ¾" pressure regulator | Field convertible for Natural or LP gas
  • All-stainless front, sides, shelf & chassis—built to withstand daily high-volume abuse
  • 1-year parts & labor warranty backed by Southbend’s nationwide service network
At-a-Glance Specifications
Exterior (W × D × H) 48 5/8" × 34" × 59 1/2" (to top of flue)
Cook surface height 37"
Cooking surface depth 27"
Open burners (2) 27,000 BTU non-clog, standing pilot, wavy grates
Charbroiler 36" (left), 96,000 BTU, cast-iron grates
Ovens (2) Space-Saver ovens, 45,000 BTU each, 175-550 °F
Oven interior (each) 14"H × 19 1/2"W × 26 1/2"D | 1 rack included
Total input 240,000 BTU/hr
Gas connection ¾" NPT (opposite charbroiler side)
Electrical None required—battery ignition
Certifications CSA, NSF
Warranty 1-year parts & labor
Built to Out-Perform & Out-Last
  • Lifetime clog-free, one-piece cast-iron burners keep service calls to a minimum
  • Coved, double-sided porcelain oven liners wipe clean and resist corrosion
  • Spring-assisted, counter-balanced oven doors stand up to constant opening & closing
  • Heavy 4-point welded chassis delivers rock-solid stability on uneven floors
Important: Install under a properly ventilated hood. Avoid covering charbroiler grates with sheet pans and keep oversized cookware toward the rear burners to prevent heat damage.

Need casters, quick-disconnect hose, or a custom burner layout? Ask our team for factory-available options and fast quotes.

Overall Dimensions:

48.63"W x 34.0"D x 59.5"H

Product Weight:

735.0 lb
Manufacturer Southbend (Middleby)
Brand name Ultimate
Certifications ["NSF", "CSA"]
Height 59.5in
Width 48.63in
Depth 34.0in
Shipping Weight 735.0lbs
Base (2) standard / space saver ovens
Vent backriser with hi-shelf
Exterior Finish stainless steel front & sides
Top (2) open burners, (1) 36" charbroiler
Specifications Ultimate Restaurant Range, gas, 48", (2) non-clog burners, wavy grates, (1) 36" charbroiler left, standing pilot, (2) space saver ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 240,000 BTU, CSA, NSF

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Documents

PDF Cutsheet PDF Download PDF Middleby financial flyer PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items. 

Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order. 

After 24 hours, we cannot guarantee that any changes or cancellations can be made. 

Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes: 

  • Return requests must be submitted within 30 days of delivery 
  • Items must be unused and in original packaging 
  • 35% restocking fee and return freight/crating fees apply 
  • Consumable products are not returnable 

By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following: 

  • Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
  • Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
  • Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030