Southbend (Middleby)

Southbend Ultimate 48-Inch Gas Restaurant Range with 4 Non-Clog Burners, 24-Inch Thermostatic Griddle, and 2 Space Saver Ovens

SKU: 4482EE-2T
$13,347.00
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Southbend Ultimate 48-Inch Gas Restaurant Range with 4 Non-Clog Burners, 24-Inch Thermostatic Griddle, and 2 Space Saver Ovens

Wavy Grates, Standing Pilot, Stainless Steel, 246,000 BTU

Built for busy commercial kitchens, this 48-inch range combines four open burners, a thermostatic griddle, and two ovens in a durable stainless steel package.

  • 48-inch gas restaurant range with four non-clog burners, a 24-inch griddle, and two space saver ovens.
  • Wavy cast iron grates help maximize usable cooking space and improve heat efficiency.
  • Thermostatic controls and standing pilot ignition support consistent cooking performance.
  • Each oven includes one rack and operates from 175°F to 550°F.
  • Stainless steel front, sides, shelf, and 6-inch adjustable legs are built for heavy-duty use.
  • 22.5-inch flue riser with shelf and 246,000 BTU output support high-volume service.

Overall Dimensions:

48.63"W x 34.0"D x 59.5"H

Product Weight:

735.0 lb

Four Non-Clog Burners

Removable cast iron burner tops provide dependable open-top cooking.

Wavy Grates

Cast bowl grates help improve efficiency and let cooks use more of the range top.

24-Inch Thermostatic Griddle

Smooth polished steel griddle with a 1/2-inch plate and raised sides for precise flat-top cooking.

Two Space Saver Ovens

Dual ovens add cooking capacity without increasing the overall footprint.

Standing Pilot and Battery Spark Ignition

Standing pilot burners and battery spark oven ignition help provide reliable startup.

Spring-Assisted Oven Doors

Counterweight doors are designed for smoother opening and closing.

Porcelain Enamel Oven Interiors

Coved corners and enamel finish support easier cleaning and help resist corrosion.

Stainless Steel Construction

Stainless steel front, sides, and shelf are built to handle demanding commercial kitchen use.

Flue Riser With Shelf

The 22.5-inch flue riser includes a heavy-duty shelf for added utility.

Factory Regulator and Manual Shut-Off

Includes a factory-installed regulator and a front-located manual gas shut-off.

Adjustable Legs

6-inch stainless steel adjustable legs simplify leveling during installation.

Included Oven Racks

One rack is supplied with each oven.

Type Restaurant Range
Style Open Burner/Griddle With Double Ovens
Installation Type Floor Model
Gas Type Natural Gas
BTU 246,000 BTU
Controls Thermostatic
Temperature Range 175°F to 550°F
Compartments 2
Material Stainless Steel
Interior Finish Porcelain Enamel
Finish Stainless Steel
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 49 Inches
Shipping Depth 34 Inches
Shipping Height 60 Inches
Shipping Weight 735 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and labor

Frequently Asked Questions

The range has four non-clog burners, wavy grates, and one 24-inch griddle.
The griddle plate is 1/2 inch thick.
The ovens operate from 175°F to 550°F.
One rack is included with each oven.
The total output is 246,000 BTU.
The unit includes a one-year limited parts and labor warranty.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.