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Southbend (Middleby)  |  Ultimate  |  SKU: 4482EE-2TL

Southbend (Middleby) 4482EE-2TL Ultimate Gas Ranges

$12,959.00
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Description

Southbend Ultimate 48" Gas Restaurant Range

4 Non-Clog Burners  |  24" Thermostatic Griddle (Left)  |  Dual Space-Saver Ovens

Built for the toughest kitchen environments, the Southbend Ultimate Series 48" range delivers uncompromising power, versatility, and reliability—all in a compact footprint that maximizes every inch of your cook line.

Key Performance Features

  • 246,000 BTU total firepower—effortlessly handles peak-hour production.
  • Four 27 K BTU lifetime non-clog, cast-iron burners with wavy grates for full-surface pan support.
  • Left-side 24" griddle with ½" smooth, polished steel plate and thermostatic controls, perfect for breakfast items, tortillas, smash burgers, and more.
  • Two 45 K BTU space-saver ovens (14" H × 19.5" W × 26.5" D) featuring porcelain-enameled cavities and battery-spark ignition—ideal when electrical outlets are scarce.
  • 22.5" flue riser with heavy-duty integrated shelf keeps plating essentials close at hand.
  • All-stainless front, sides, rail, and high-shelf for durability and easy cleanup.
  • 6" adjustable stainless legs for quick leveling on uneven floors.
  • cCSAus, CSA Flame, CSA Star & NSF listed for worry-free code compliance.

At-a-Glance Specifications

Model Ultimate 448EE (48")
Overall Width 48 5⁄8" (1235 mm)
Overall Depth 34" (864 mm)
Cooking-surface Height 37" (940 mm)
Flue Riser Height 22 ½" shelf-style riser (total height 59 ½")
Open-top Burners 4 × 27 K BTU cast iron, standing pilot
Griddle Section 24" left, 48 K BTU, ½" plate, thermostatic
Ovens 2 × 45 K BTU space-saver; 175 – 550 °F thermostat; 1 rack each
Total BTU Rating 246 K BTU/hr (natural gas)
Gas Connection ¾" NPT (rear); 7" WC NAT / 11" WC LP min. inlet pressure
Electrical None required (battery-spark ignition)
Construction Stainless steel front, sides, rail & shelf; 6" S/S legs
Certifications cCSAus, CSA Flame, CSA Star, NSF
Warranty 1-year parts & labor (see warranty statement)

Why Chefs Choose Ultimate

  • Zero-clog burner design means fewer service calls and consistent flame year after year.
  • Battery ignition ovens keep you cooking during power outages and in food-truck or pop-up settings.
  • Wavy grate geometry cradles small pans while supporting stock pots up to 14" in the rear.
  • Smooth, continuous cooking surface allows pots to slide effortlessly from burners to griddle.

Popular Accessories (Sold Separately)

  • Swivel casters (front locking)
  • Extra oven racks
  • Quick-disconnect gas hose (3 ft, 4 ft, or 5 ft)
  • Salamander or cheesemelter mounts

Intended for commercial use only. Refer to Southbend’s published warranty and installation guidelines for complete details.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

48.63in

Depth

34.0in

Shipping Weight

735.0lbs

Base

(2) standard / space saver ovens

Exterior Finish

stainless steel front & sides

Plate Thickness

.500" = 1/2"

Vent

backriser with hi-shelf

Top

(4) open burners, (1) 24" griddle with thermostats

Specifications

Ultimate Restaurant Range, gas, 48", (4) non-clog burners, wavy grates, (1) 24" griddle left, standing pilot, thermostatic controls, (2) space saver ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 246,000 BTU, cCSAus, CSA Flame, CSA Star, NSF