Southbend (Middleby) 4482DC-6R Ultimate Gas Ranges
Southbend (Middleby) 4482DC-6R Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
Documents
Related Searches
Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.
Southbend (Middleby) 4482DC-6R Ultimate Gas Ranges
Description
Southbend Ultimate 48" Restaurant Range
3 Star/Sauté + 2 Pyromax + 2 Non-Clog Burners | Standard Oven & Cabinet Base | 278,000 BTUEngineered for chefs who refuse to compromise, the Southbend Ultimate 48" gas range delivers extreme cooking power, rugged construction and the flexibility of three burner technologies on a single platform. From high-heat sautéing to long-simmer sauces and everything in-between, this master work station is ready for your busiest service.
Top-Line Advantages
- Seven open burners delivering 233,000 BTU to the cooktop, plus a 45,000 BTU standard oven for a total 278,000 BTU.
- 3 × 33,000 BTU Star/Sauté Burners (front right) – wide flame pattern for even pan coverage.
- 2 × 40,000 BTU Pyromax Burners (back right) – patented high-output design for stockpots and woks.
- 2 × 27,000 BTU Non-Clog Burners (left) with wavy grates for superior pan stability and continuous surface use.
- Battery-spark ignition for the oven and standing pilots for open burners—no external electricity required for the range top.
- Factory-installed 3/4" regulator and front-mounted manual gas shut-off for quick, safe servicing.
Oven & Base Configuration
- Standard Bake Oven (right) – 45,000 BTU, 175 °F–550 °F thermostat, porcelain-enameled cavity, spring-assisted door, and one rack with two positions.
- 18" Stainless Cabinet Base (left) – keep sheet pans, utensils or bulk ingredients organized and within arm’s reach (doors included at no charge).
- 22 ½" Stainless Flue Riser with Shelf – perfect for garnish pans or smallwares while directing exhaust into the hood.
Built to Outlast the Rush
- All-stainless front, sides, 4" deep front rail and high-strength adjustable 6" legs.
- Four removable cast-iron grate tops; rear sections accommodate up to a 14" stockpot.
- Two one-piece drip trays capture grease for fast clean-up.
- Double-sided, coved-corner porcelain oven interior resists corrosion and wipes clean easily.
- CSA & NSF certified for gas safety and sanitation.
Technical Specifications
| Overall width | 48 5/8" (1235 mm) |
|---|---|
| Overall depth | 34" (864 mm) |
| Cooking surface height | 37" |
| Flue riser height | 22 1/2" with integrated shelf |
| Total BTU (natural gas) | 278,000 BTU/hr |
| Gas inlet | 3/4" NPT, left or right (field reversible) |
| Oven cavity (WxDxH) | 26" × 26 ½" × 14" |
| Net weight | ≈ 735 lb (334 kg) crated |
| Clearances | 0" sides · 0" rear to non-combustible wall |
| Warranty | 1-year parts & labor (see details below) |
Certifications & Warranty
- CSA Flame Safety & CSA Sanitation
- NSF listed for commercial kitchens
- One-year limited parts & labor warranty serviced by Southbend Authorized Agencies
Oversized cookware: Vessels ⌀ 12" or larger should be placed over rear burners to avoid heat damage to the front rail.
Need Easy Monthly Payments?
Ask about Middleby Equipment Financing and turn your range purchase into affordable fixed payments while preserving your credit lines.
