Southbend (Middleby)

Southbend Ultimate 48-Inch Gas Restaurant Range with 7 Open Burners, Standard Oven, Cabinet Base, and Hi-Shelf

SKU: 4482DC-5L
$11,652.00
/each
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Southbend Ultimate 48-Inch Gas Restaurant Range with 7 Open Burners, Standard Oven, Cabinet Base, and Hi-Shelf

3 Non-Clog Front Burners, 2 Pyromax Rear Burners, Wavy Grates, 278,000 BTU

Built for high-volume kitchens, this 48-inch gas range combines a 7-burner open top, standard oven, and cabinet base in a durable stainless steel design.

  • 48-inch gas restaurant range with 7 open burners and wavy grates for flexible cooktop use.
  • Mixed burner layout: 3 non-clog burners front left, 2 Pyromax burners back left, and 2 non-clog burners on the right.
  • Includes one standard oven with battery spark ignition plus a lower cabinet base for added storage.
  • 22-1/2-inch flue riser with shelf, stainless steel construction, and 6-inch adjustable legs.
  • Factory-installed regulator and front-located manual gas shut-off support daily kitchen operation.

Overall Dimensions:

48.63"W x 34.0"D x 59.5"H

Product Weight:

735.0 lb

Seven-Burner Open Top

Configured with 3 non-clog burners on the front left, 2 Pyromax burners on the back left, and 2 non-clog burners on the right.

Wavy Grates

Wavy cast iron grates help support cookware and make full use of the range top.

Standard Oven with Battery Spark Ignition

Includes one standard oven with battery spark ignition and a spring-assisted, counterweight door.

Cabinet Base

Lower cabinet section adds storage beneath the range.

22-1/2-Inch Flue Riser with Shelf

Provides a high flue riser with an overhead shelf for added convenience.

Stainless Steel Construction

Stainless steel front, sides, and shelf are built for durability and easier cleaning.

Manual Gas Shut-Off and Factory Regulator

Front-located manual gas shut-off and factory-installed regulator support installation and operation.

Removable Grate Tops and Drip Trays

Removable cast iron grate tops and under-burner drip trays help simplify cleanup and grease management.

Type Gas Restaurant Range
Style Open Burner
Installation Type Floor Model
Controls Standing Pilot
Burners 7
Oven Type Standard Oven
BTU 278,000 BTU
Temperature Range 175°F to 550°F
Cooking Surface Depth 27 Inches
Vent Backriser with Hi-Shelf
Material Stainless Steel
Interior Finish Porcelain Enamel
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 49 Inches
Shipping Depth 34 Inches
Shipping Height 60 Inches
Shipping Weight 735 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year parts and 1-year labor

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download PDF Middleby financial flyer PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It has 3 non-clog burners on the front left, 2 Pyromax burners on the back left, and 2 non-clog burners on the right with wavy grates.
It includes one standard oven with battery spark ignition.
The standard oven in this series operates from 175°F to 550°F.
Yes, it includes a 22-1/2-inch flue riser with shelf.
Southbend provides a limited warranty of 1 year parts and 1 year labor from the date of original purchase.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030