Southbend (Middleby) 4482AC-3GR Ultimate Gas Ranges
Southbend (Middleby) 4482AC-3GR Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Description
Southbend Ultimate 48″ Gas Restaurant Range with 36″ Griddle & Convection Oven
Model 448AC | 150,000 BTU | cCSAus, CSA Flame, CSA Star, NSFDesigned for high–volume kitchens that refuse to compromise on versatility, this 48-inch Southbend Ultimate range combines two clog-free open burners, a full-width 36″ griddle, a powerful convection oven, and a convenient stainless cabinet base—all in one rugged, stainless-steel platform.
Key Performance Features
- (2) 27,000 BTU lifetime non-clog cast-iron burners with standing pilots.
- Wavy cast-iron grates maximize pan contact and let you slide heavy stock pots effortlessly.
- Right-side 36″ manual griddle — ½″ polished steel plate with raised splash edges (64,000 BTU).
- Left-side 32,000 BTU convection oven with battery spark ignition, 5-position rack guides, and (3) nickel-plated racks.
- 18″ stainless cabinet base keeps sheet pans, utensils, or dry goods within arm’s reach.
- 22 ½″ flue riser with heavy-duty shelf for plates, seasonings, or finishing pans.
- Front-mounted main gas shut-off and factory-installed regulator for quick service access.
- 4″ stainless front rail, sleek stainless sides, and 6″ adjustable stainless legs for easy leveling.
Technical Specifications
Total Input | 150,000 BTU/hr (Natural or LP) |
---|---|
Open Burners | (2) 27,000 BTU non-clog burners w/ wavy grates |
Griddle | 36″ W × 27″ D, ½″ polished plate, 64,000 BTU |
Convection Oven | 32,000 BTU; 26″ W × 24″ D × 14″ H porcelain cavity; (3) racks |
Cabinet Base | 18″ stainless storage compartment (door optional) |
Exterior Dimensions | 48 ⅝″ W × 34″ D × 59 ½″ H (with 22 ½″ riser) |
Cooking Height | 37″ |
Gas Connection | ¾″ NPT (min. inlet 7″ W.C. Nat, 11″ W.C. LP) |
Electrical (fan only) | 115 V / 60 Hz / 1 Ø, 5.9 A, 6′ cord & 3-prong plug |
Certifications | cCSAus, CSA Flame, CSA Star, NSF |
Warranty | 1-year parts & labor (see Southbend limited warranty) |
Built for the Long Haul
- Rugged stainless construction resists dents, scratches, and kitchen chemicals.
- Lifetime non-clog burners and porcelain-enameled oven liner slash maintenance time.
- Battery spark ignition keeps you cooking during power interruptions.
- Made in the USA and supported coast-to-coast by Southbend’s authorized service network.
This appliance is intended for commercial use under a vented hood. Oversized cookware (12″ dia.+) should be kept toward the rear grates to protect front-rail components.