Southbend (Middleby)

Southbend Ultimate 48-Inch Commercial Gas Restaurant Range with 4 Open Burners, 24-Inch Charbroiler, Convection Oven, and Cabinet Base

SKU: 4482AC-2C
$16,128.00
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

Southbend Ultimate 48-Inch Commercial Gas Restaurant Range with 4 Open Burners, 24-Inch Charbroiler, Convection Oven, and Cabinet Base

Stainless Steel Front, Sides and Shelf; 204,000 BTU; 6-Inch Adjustable Legs

Built for high-volume kitchens, this 48-inch range combines burner, grilling, oven, and storage functions in one durable stainless steel footprint.

  • Four non-clog open burners with wavy grates support flexible everyday cooking.
  • Integrated 24-inch charbroiler adds dedicated grilling capacity on the same range.
  • One convection oven base includes battery spark ignition and three oven racks.
  • Stainless steel front, sides, and shelf improve durability and cleanup.
  • 22.5-inch flue riser with heavy-duty shelf adds holding and prep space.
  • 204,000 BTU total output is built for demanding commercial service.

Overall Dimensions:

48.63"W x 44.5"D x 59.5"H

Product Weight:

735.0 lb

Four-Burner Top with Wavy Grates

The range top includes four non-clog open burners with wavy cast iron grates for versatile sauté, simmer, and stock pot cooking.

24-Inch Charbroiler

A built-in 24-inch charbroiler provides a dedicated grilling surface without requiring extra floor space.

Convection Oven Base

Includes one convection oven with battery spark ignition, thermostat control from 175°F to 550°F, and three oven racks.

Cabinet Storage Base

The lower cabinet base adds enclosed storage beneath the cooking section for cookware or supplies.

Stainless Steel Construction

Stainless steel front, sides, and shelf help the range stand up to busy kitchen use and simplify cleaning.

Heavy-Duty Flue Riser Shelf

A 22.5-inch flue riser with heavy-duty shelf provides additional working or holding space behind the range.

Service-Friendly Components

Front-located manual gas shut-off, factory-installed regulator, and 6-inch stainless steel adjustable legs support installation and maintenance.

Type Restaurant Range
Style With Charbroiler And Convection Oven
Installation Type Floor Model
BTU 204,000 BTU
Material Stainless Steel
Interior Finish Porcelain Enamel
Voltage 115 Volts
Hertz 60 Hz
Phase 1-Phase
Cooking Surface Depth 27 Inches
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 49 Inches
Shipping Depth 45 Inches
Shipping Height 60 Inches
Shipping Weight 735 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year parts and labor

Frequently Asked Questions

It includes four open burners, a 24-inch charbroiler, one convection oven, and a cabinet base.
The convection oven includes three racks.
The range is rated at 204,000 BTU.
The exterior features stainless steel front, sides, and shelf.
Southbend offers a limited one-year parts and labor warranty from the date of original purchase, with service performed by an authorized service agency.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.