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Southbend (Middleby)  |  Ultimate  |  SKU: 4481EE

Southbend (Middleby) 4481EE Ultimate Gas Ranges

$9,499.00
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Description

Southbend Ultimate 48" Gas Restaurant Range

(Model 448EE – 8-Burner / Double Space-Saver Oven)

Engineered for high-volume kitchens that refuse to compromise on power or reliability, the Southbend Ultimate Range delivers 354,000 BTU of unstoppable cooking performance in a 48-inch footprint. From rapid-boil stock pots to perfectly baked entrées, this all-stainless workhorse keeps pace with the busiest lines while standing up to years of commercial abuse.

Why You’ll Love It

  • Eight 33,000 BTU patented non-clog cast-iron burners – lifetime clog-free design.
  • Extra-deep 27" cooking surface; rear grates accommodate 14" stock pots.
  • Dual space-saver ovens (45,000 BTU each) with battery spark ignition & 175-550 °F thermostat.
  • 22-½" flue riser with heavy-duty stainless shelf keeps platers & pans within reach.
  • Front-mounted gas shut-off for the entire range – fast, one-handed safety.
  • All-stainless front, sides, riser shelf & 6" adjustable legs for easy cleaning and rock-solid durability.
  • Factory-installed regulator & standing pilots on open burners for instant lighting.
  • Certified CSA & NSF for gas safety & sanitation.
  • Backed by Southbend’s 1-year parts & labor warranty with nationwide factory-authorized service.

Technical Specs

Cooking width 48 5⁄8"
Total BTU (Natural Gas) 354,000 BTU hr-1
Open burners 8 × 33,000 BTU non-clog cast iron
Ovens 2 × 45,000 BTU space-saver; 175-550 °F
Oven interior (each) 19 ½" W × 26 ½" D × 14" H (1 rack, 2 positions)
Exterior dimensions 48 5⁄8" W × 34" D × 59 ½" H (to top of flue)
Cooking height 37"
Gas connection ¾" NPT (left or right depending on options)
Minimum gas pressure 7" W.C. Natural / 11" W.C. LP
Electrical None required (battery ignition – ovens)
Certifications CSA, NSF
Warranty 1 year parts & labor

What’s Included

  • Four removable cast-iron grate tops for fast cleaning.
  • Two porcelain-enameled oven cavities with one rack each.
  • 22-½" stainless flue riser with integrated shelf.
  • Factory regulator & battery pack for oven ignition.
  • 6" stainless adjustable legs.

Need casters, salamander mounts, or specialty burners? Southbend offers a full catalog of add-ons to customize your Ultimate Range. Reach out and we’ll configure the perfect setup.

Commercial installation required: This equipment must be installed under a properly vented hood and operated by trained personnel. For optimal performance and to protect front rail components, limit oversized (12"+) cookware to the rear burners.

Peace-of-Mind Coverage

Every Ultimate Range ships with Southbend’s industry-leading 1-year parts & labor warranty and lifetime support from an extensive network of factory-authorized technicians.

Ready to Elevate Your Line?

Add the Southbend Ultimate 48" Range to your cart today and experience the power, consistency, and durability trusted by top chefs nationwide.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, CSA

Height

59.5in

Width

48.63in

Depth

34.0in

Shipping Weight

735.0lbs

Exterior Finish

stainless steel front & sides

Top

(8) open burners

Vent

backriser with hi-shelf

Base

(2) standard / space saver ovens

Specifications

Ultimate Restaurant Range, gas, 48", (8) non-clog burners, standard grates, standing pilot, (2) space saver ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 354,000 BTU, CSA, NSF