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Southbend (Middleby)  |  Ultimate  |  SKU: 4481EE-7R

Southbend (Middleby) 4481EE-7R Ultimate Gas Ranges

$10,902.00
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Description

Southbend Ultimate 48" Gas Restaurant Range – Pyromax/Non-Clog Top with Twin Space-Saver Ovens

Model 448-EE-P4/NC2 | 316,000 BTU | CSA & NSF Certified

Built for chefs who refuse to compromise, the Southbend Ultimate 48" Range delivers blistering heat, rock-solid durability, and the versatility to keep even the busiest line moving. Four patented 40,000 BTU Pyromax burners team up with two 33,000 BTU non-clog burners for a searing 226,000 BTU cooktop, while a pair of full-feature 45,000 BTU space-saver ovens handle baking, roasting, and finishing—all in one compact powerhouse.

Key Features
  • 4 × Pyromax burners (40,000 BTU each) – three-piece, easy-clean design with built-in port-protection drip ring.
  • 2 × Lifetime non-clog burners (33,000 BTU each) on the left for everyday sauté, boil, or pan-fry tasks.
  • (2) Space-Saver ovens (45,000 BTU each) with battery spark ignition—no external power required.
  • Includes 1 chrome rack per oven with two position side rails.
  • 22-1/2" stainless flue riser with heavy-duty shelf—perfect for smallwares and plating.
  • Front-mounted manual gas shut-off and factory-installed 3/4" regulator for fast setup.
  • All stainless steel front, sides, shelf, and 6" adjustable legs for easy cleaning and long life.
  • One-year limited parts & labor warranty backed by Southbend’s nationwide service network.
Performance at a Glance
Total BTU Input 316,000 BTU (Natural Gas)
Cooktop Configuration 4 Pyromax burners + 2 non-clog burners
Cooking Surface 27" deep, cast-iron grates (rear holds up to a 14" stock pot)
Oven Interior (each) 14"H × 19-1/2"W × 26-1/2"D, porcelain-enameled cavity
Ignition Standing pilots (top) & battery spark (ovens)
Gas Connection 3/4" NPT (rear)
Overall Dimensions (W × D × H) 48-5/8" × 34" × 59-1/2" (to top of flue shelf)
Certifications CSA, NSF
Why Choose Pyromax?
  • 40 K BTU output—ideal for woks, large stock pots, and lightning-fast recovery.
  • Three-piece design disassembles in seconds for end-of-shift cleaning.
  • Port-shield drip ring prevents clogging and extends burner life.
Included & Compatible Accessories
  • (2) Chrome oven racks (1 per cavity)
  • Stainless 22-1/2" flue riser shelf (installed)
  • Factory pressure regulator
  • Optional add-ons (sold separately): casters, extra racks, salamander/cheesemelter mounts, quick-disconnect hose kits, and more.

Need financing? Middleby Equipment Financing offers fast credit decisions and affordable monthly payments—ask your sales rep for details.

Installation Note: Install under a properly vented hood. Minimum clearance to combustible construction: 10" rear & sides. When using cookware 12" or larger, place it on the rear grates to avoid overheating the front rail.

For full warranty terms, service, and replacement parts information, visit Southbend Service & Parts.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, CSA

Height

59.5in

Width

48.63in

Depth

34.0in

Shipping Weight

735.0lbs

Exterior Finish

stainless steel front & sides

Top

(6) open burners

Vent

backriser with hi-shelf

Base

(2) standard / space saver ovens

Specifications

Ultimate Restaurant Range, gas, 48", (4) pyromax burners, (2) non-clog burners left, standing pilot, (2) space saver ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 316,000 BTU, CSA, NSF