Southbend (Middleby) 4481EE-6R Ultimate Gas Ranges

Southbend “Ultimate” 48" Gas Restaurant Range

Designed for kitchens that refuse to compromise, the Southbend Ultimate Series packs chef-inspired performance into a rugged, all-stainless 48" footprint. A custom burner mix delivers searing heat exactly where you need it, while twin ovens keep entrées, sides and bakery items flowing during the rush.

Performance & Construction Highlights

• Heavy-duty 48-5/8" (1235 mm) wide range with 37" high cooking surface.
• Rugged 4" stainless front rail, stainless front & sides, plus 22-1/2" flue riser with integrated utensil shelf.
• Custom 7-burner open top:
  • (3) 33,000 BTU star / sauté burners – even flame distribution for sauté pans & sauce work (front right).
  • (2) 40,000 BTU Pyromax burners – patented three-piece, clog-free design for wok-level heat (back right).
  • (2) 33,000 BTU lifetime non-clog burners – reliable all-purpose production (left).
• Standing pilots for every open burner; front-mounted manual gas shut-off for the entire range.
• Four removable cast-iron grate tops; rear section supports stock pots up to 14".
• (2) Space-Saver standard ovens, 45,000 BTU each, with battery spark ignition & 175 °F–550 °F thermostat range.
• Porcelain-enameled, coved-corner oven interiors – 14"H × 19-1/2"W × 26-1/2"D; one rack (2-position) per oven.
• Spring-assisted, counter-balanced doors for smooth, one-hand operation.
• Factory-installed 3/4" pressure regulator & 6" adjustable stainless legs.
• Certified to CSA & NSF standards; built for continuous commercial duty.

Technical Specifications

Complete warranty terms available at  southbendnc.com/service-and-parts.