Southbend (Middleby)

Southbend Ultimate 48-Inch Gas Restaurant Range with 2 Burners, 36-Inch Griddle, and 2 Space Saver Ovens

SKU: 4481EE-3G
$12,565.00
/each
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Southbend Ultimate 48-Inch Gas Restaurant Range with 2 Burners, 36-Inch Griddle, and 2 Space Saver Ovens

Standing Pilot, Stainless Steel, 220,000 BTU

This heavy-duty 48-inch range combines open burners, a large griddle, and two oven bases in one durable floor model to maximize kitchen output.

  • 48-inch commercial gas range with 2 non-clog burners and a 36-inch griddle.
  • Two space saver ovens with standing pilot and battery spark ignition.
  • 1/2-inch smooth polished steel griddle plate with raised sides.
  • Oven cavities feature porcelain enamel interiors for easier cleaning and corrosion resistance.
  • Stainless steel front, sides, and shelf with 6-inch adjustable legs.
  • Includes one rack per oven and a 22.5-inch flue riser with shelf.

Overall Dimensions:

48.63"W x 34.0"D x 59.5"H

Product Weight:

735.0 lb

Two Non-Clog Burners

Heavy-duty open burners with standard cast iron grates support everyday range cooking and stock-pot use.

Two Non-Clog Burners

36-Inch Griddle Top

The smooth polished steel griddle provides a generous cooking area with a 1/2-inch plate thickness and raised sides.

36-Inch Griddle Top

Dual Space Saver Ovens

Two oven bases use standing pilot operation and battery spark ignition, and each oven includes one rack.

Porcelain Enamel Oven Cavities

Double-sided porcelain enamel interiors with coved corners are designed for easier cleaning and improved airflow.

Stainless Steel Construction

Stainless steel front, sides, and shelf deliver durability in a commercial kitchen setting.

Flue Riser with Shelf

A 22.5-inch flue riser with heavy-duty shelf adds overhead space and completes the range profile.

Front Safety And Service Features

Factory-installed regulator and front-located manual gas shut-off support safer operation and easier servicing.

Adjustable Legs

6-inch stainless steel adjustable legs provide installation flexibility and help level the range.

Type Restaurant Range
Style 2 Open Burners / 36-Inch Griddle / 2 Space Saver Ovens
Installation Type Floor Model
Compartments 2
Cooking Surface Width 48.63 Inches
Cooking Surface Depth 27 Inches
BTU 220,000 BTU
Material Stainless Steel
Interior Finish Porcelain Enamel
Finish Stainless Steel
Temperature Range 175°F to 550°F
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 49 Inches
Shipping Depth 34 Inches
Shipping Height 60 Inches
Shipping Weight 735 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and 1 year labor

Frequently Asked Questions

It includes 2 non-clog burners, a 36-inch griddle, 2 space saver ovens, one rack per oven, a 22.5-inch flue riser with shelf, and 6-inch adjustable legs.
The ovens are thermostatically controlled from 175°F to 550°F.
It uses a smooth, polished steel griddle plate with a 1/2-inch thickness.
The oven cavity has a double-sided porcelain enamel interior with coved corners for easier cleaning and better airflow.
Southbend lists a limited warranty of 1 year parts and 1 year labor from the date of original purchase.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.