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Southbend (Middleby)  |  Ultimate  |  SKU: 4481EE-3CL

Southbend (Middleby) 4481EE-3CL Ultimate Gas Ranges

$14,236.00
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Description

Southbend Ultimate 48" Gas Restaurant Range w/ 36" Charbroiler & Double Space-Saver Ovens

Model 448EE | 252,000 BTU | Natural Gas

Sear, sauté, grill and bake from a single, powerhouse platform. Southbend’s Ultimate Series packs open-top precision, charbroiler flavor and dual oven versatility into just 48 inches, giving busy kitchens the rugged performance they demand without sacrificing valuable line space.

Key advantages
  • Two 33,000 BTU non-clog cast-iron burners—perfect for stock pots, sauté pans and sauces.
  • 36" left-mount charbroiler (96,000 BTU) with removable cast-iron grates for steak-house quality grill marks.
  • Dual 45,000 BTU space-saver ovens—porcelain interiors, two-position rack guides and battery-spark ignition.
  • 22-1/2" flue riser with heavy-duty shelf keeps plates, pans and spices right where you need them.
  • All-stainless front, sides, rail and shelf plus 6" adjustable legs for unbeatable durability.
  • Front-mounted main gas shut-off and factory-installed pressure regulator streamline installation.
  • CSA & NSF certified for commercial use.
At-a-glance specs
Cooktop configuration 2 open burners + 36" charbroiler (left)
Total input 252,000 BTU/hr
Overall width 48-5/8" (1235 mm)
Depth 34" (864 mm)
Cooking surface height 37" (940 mm)
Flue riser 22-1/2" with integrated shelf
Oven interior (each) 14"H × 19-1/2"W × 26-1/2"D  •  1 rack included
Gas connection 3/4" NPT (opposite charbroiler side)
Ignition Standing pilot (top) / Battery spark (ovens)
Construction Stainless steel front, sides, 4" rail; cast-iron grates
Certifications CSA, NSF
Warranty 1-year parts & labor
Ideal for
  • Restaurants needing maximum versatility in a minimal footprint.
  • Steakhouses, bistros and pubs craving authentic charbroiled flavor indoors.
  • Catering facilities & hotels requiring simultaneous grilling, roasting, baking and sautéing.
Cleaning tip: Never place sheet pans over the charbroiler during burn-off. Reflected heat can damage the grate section and void the warranty.

Looking for casters, extra oven racks or a quick-disconnect hose? Contact us for factory-approved accessories.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, CSA

Height

59.5in

Width

48.63in

Depth

34.0in

Shipping Weight

735.0lbs

Base

(2) standard / space saver ovens

Vent

backriser with hi-shelf

Exterior Finish

stainless steel front & sides

Top

(2) open burners, (1) 36" charbroiler

Specifications

Ultimate Restaurant Range, gas, 48", (2) non-clog burners, standard grates, (1) 36" charbroiler left, standing pilot, (2) space saver ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 252,000 BTU, CSA, NSF