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Southbend (Middleby)  |  Ultimate  |  SKU: 4481EE-2TL

Southbend (Middleby) 4481EE-2TL Ultimate Gas Ranges

$12,770.00
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Description

Ultimate 48" Gas Restaurant Range

4 Non-Clog Burners • 24" Left-Side Thermostatic Griddle • Dual Space-Saver Ovens

Give your kitchen the power, flexibility and durability it deserves with the Southbend Ultimate 448-EE restaurant range. Designed for demanding, high-volume operations, this 48" workhorse combines open-top speed, perfectly even griddling and two independent ovens in a single, space-saving footprint.

Why you’ll love it

  • 270,000 BTU of total cooking power keeps tickets moving during the rush.
  • Four 33,000 BTU patented lifetime-clog-free cast-iron burners with standing pilots.
  • Heavy-duty 24" griddle (½" polished steel) on the left side with thermostatic control for precise searing, sautéing or breakfast service.
  • Two 45,000 BTU space-saver ovens (19½" W x 26½" D x 14" H each)— full-size sheet pans fit front-to-back or side-to-side.
  • Battery-spark ignition in the ovens eliminates the need for an electrical hook-up.
  • Stainless-steel front, sides, shelf and 22½" flue riser with heavy-duty plate shelf.
  • Front-mounted manual gas shut-off and factory-installed regulator for quick, safe service.
  • 6" stainless adjustable legs standard; optional swivel casters available.
  • 1-year parts & labor warranty backed by Southbend’s nationwide service network.
  • Certified cCSAus, CSA Flame, CSA Star & NSF for peace of mind and code compliance.

Technical specifications

Overall width 48 5⁄8" (1235 mm)
Overall depth 34" (864 mm)
Cook-top height 37" (940 mm)
Overall height w/ riser 59½" (1511 mm)
Open burners 4 × 33,000 BTU, non-clog cast iron
Griddle 24" W × 27" D, ½" smooth steel, 48,000 BTU, thermostatic
Ovens (2) Space-saver; each 45,000 BTU, 175 °F – 550 °F thermostats
1 rack per cavity, 2-position side rails
Total input 270,000 BTU/hr (natural gas)
Gas connection ¾" FNPT, 7" W.C. minimum inlet (NAT)
Electrical None required – battery spark ignition for ovens
Construction Stainless steel front, sides, shelf, flue riser & 6" legs
Certifications cCSAus, CSA Flame, CSA Star, NSF
Warranty 1-year parts & labor

What’s included

  • (1) Removable heavy-duty cast-iron grate over each burner
  • (2) Porcelain-coated grease trays beneath the burners
  • (2) Chrome oven racks (one per cavity)
  • Factory-installed pressure regulator & 22½" flue riser shelf
  • Comprehensive owner’s/installation manual
Important: Install under a properly sized vent hood and keep cookware larger than 12" toward the rear burners to avoid excess front-rail heat. Refer to the manual for complete installation, clearance and cleaning requirements.

Need an easy way to budget your purchase? Ask us about fast, fixed-payment equipment financing that keeps your cash flow strong.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

48.63in

Depth

34.0in

Shipping Weight

735.0lbs

Base

(2) standard / space saver ovens

Exterior Finish

stainless steel front & sides

Plate Thickness

.500" = 1/2"

Vent

backriser with hi-shelf

Top

(4) open burners, (1) 24" griddle with thermostats

Specifications

Ultimate Restaurant Range, gas, 48", (4) non-clog burners, standard grates, (1) 24" griddle left, thermostatic controls, standing pilot, (2) space saver ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 270,000 BTU, cCSAus, CSA Flame, CSA Star, NSF