Southbend (Middleby)

Southbend Ultimate 48-Inch Commercial Gas Restaurant Range with 4 Burners, 24-Inch Griddle, and 2 Space Saver Ovens

SKU: 4481EE-2G
$11,888.00
/each
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Southbend Ultimate 48-Inch Commercial Gas Restaurant Range with 4 Burners, 24-Inch Griddle, and 2 Space Saver Ovens

Stainless Steel Front, Sides & Shelf; 270,000 BTU; 22.5-Inch Flue Riser with Shelf

This heavy-duty 48-inch gas range combines open burners, a 24-inch griddle, and two space saver ovens to maximize versatility in one footprint.

  • Combines 4 non-clog open burners, a 24-inch griddle, and 2 space saver ovens in one 48-inch platform.
  • Delivers 270,000 BTU for demanding commercial kitchen output.
  • Includes standing pilot ignition for the burners and battery spark ignition for the oven bases.
  • Stainless steel front, sides, shelf, and 4-inch front rail provide durability and easy cleanup.
  • Two ovens operate from 175°F to 550°F and include one rack per oven.
  • 22.5-inch flue riser with heavy-duty shelf adds back-of-house convenience.

Overall Dimensions:

48.63"W x 34.0"D x 59.5"H

Product Weight:

735.0 lb

Four Non-Clog Open Burners

Standard cast iron grate tops and standing pilot ignition support high-volume open-top cooking.

24-Inch Griddle Section

Includes a smooth polished steel griddle plate with a 1/2-inch plate thickness for flat-top production.

Two Space Saver Ovens

Each oven has battery spark ignition, a standing pilot, a thermostat range of 175°F to 550°F, and one rack with two-position side rails.

Porcelain Enamel Oven Interior

Double-sided porcelain enamel cavity with coved corners helps improve cleanability and airflow.

Stainless Steel Construction

Stainless steel front, sides, and shelf are built for durability in demanding kitchens.

Flue Riser With Shelf

Includes a 22.5-inch flue riser with a heavy-duty shelf for added workspace and back-of-range support.

Factory-Installed Gas Controls

Features a front-located manual gas shut-off and a factory-installed regulator.

Adjustable Legs

6-inch stainless steel adjustable legs are standard; casters are available as an option.

Type Restaurant Range
Style Open Burner / Griddle / Oven Base
Installation Type Floor Model
BTU 270,000 BTU
Gas Type Natural Gas
Compartments 2
Temperature Range 175°F to 550°F
Cooking Surface Depth 27 Inches
Material Stainless Steel
Interior Finish Porcelain Enamel
Finish Stainless Steel
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 49 Inches
Shipping Depth 34 Inches
Shipping Height 60 Inches
Shipping Weight 735 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year limited parts and labor

Frequently Asked Questions

It includes 4 open burners, a 24-inch griddle, and 2 space saver ovens.
The ovens are thermostatically controlled from 175°F to 550°F.
The range includes one rack per oven.
The range has a stainless steel front, sides, and shelf, plus porcelain enamel oven interiors.
Yes, it includes a 22.5-inch flue riser with a heavy-duty shelf.
The cutsheet lists a 1-year limited parts and labor warranty.

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Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.