![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Related Searches
Southbend “Ultimate” 48" Gas Restaurant Range
2 Non-Clog Open Burners • 36" Thermostatic Griddle (Left) • Standard Oven & Cabinet Base • 175,000 BTUPack massive cooking versatility into just four feet of line space. Southbend’s Ultimate Series blends heavy-duty construction with chef-focused ergonomics, giving high-volume kitchens the power and precision they need service after service.
Key Features & Benefits
- 175,000 BTU total output – plenty of heat for simultaneous sautéing, searing and griddling.
- (2) lifetime clog-free 33 K BTU cast-iron burners with standing pilots for instant ignition.
- 36" thermostatic griddle (½" polished steel) delivers even heat and holds set temps for all-day production.
- Standard oven (45 K BTU, 175 – 550 °F) with porcelain-enameled cavity, spring-assisted door and one heavy-duty rack.
- Right-hand stainless cabinet base keeps sheet pans, smallwares or dry ingredients within arm’s reach.
- 22 ½" flue riser & shelf adds convenient plate or utensil staging space.
- 4" deep stainless front rail stays cool and doubles as a landing ledge.
- Front-mounted manual gas shut-off and factory regulator simplify installation and service.
- 6" adjustable stainless legs (casters optional) meet health codes and level the unit on uneven floors.
- NSF, CSA Flame & Star certified for gas safety and sanitation.
Built for the Rush
From the double-sided porcelain oven liner to the one-piece cast-iron grate system that can hold a 14" stockpot, every surface is designed to take daily abuse and clean up fast. Stainless steel wraps the front, sides, shelf and flue riser, resisting rust and keeping your line looking sharp for years.
What’s Included
- Ultimate Series 48" range (model 448 configuration)
- (1) oven rack
- Battery-powered spark igniter (oven)
- Factory-installed 3/4" pressure regulator
- User & installation manual
Technical Specifications
| Overall width | 48 ⅝" (1235 mm) |
|---|---|
| Depth (front rail to flue) | 34" (864 mm) |
| Cooking surface height | 37" (940 mm) |
| Flue riser height | 22 ½" (572 mm) with shelf |
| Open burners | (2) 33 K BTU non-clog, cast-iron |
| Griddle section | 36" W × 27" D, ½" smooth steel plate, 64 K BTU |
| Oven | Standard, 45 K BTU, 14" H × 26" W × 26.5" D interior |
| Base (right) | 18" stainless storage cabinet |
| Total input (natural gas) | 175,000 BTU/hr |
| Gas connection | ¾" NPT (rear, opposite griddle) |
| Electrical | Not required (battery spark ignition) |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1-year parts & labor (limited) |
Ultimate Series ranges are designed for commercial kitchens only and are not for household use.
Overall Dimensions:
48.63"W x 34.0"D x 59.5"HProduct Weight:
735.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following:
- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.