Southbend (Middleby) 4481DC-3GR Ultimate Gas Ranges

Southbend Ultimate 48" Gas Restaurant Range – 2 Burners & 36" Griddle

Built for chefs who need unflinching power and day-in, day-out reliability, the Ultimate Series combines Southbend’s legendary non-clog burners with a high-output griddle and a spacious standard oven — all wrapped in easy-to-clean stainless steel.

Key Features

• 48-5/8" wide commercial range with a 37" cook-surface height.
• (2) 33,000 BTU non-clog cast-iron burners with removable grates – rear grate accepts up to a 14" stock pot.
• (1) 36" right-hand smooth steel griddle (64,000 BTU) with 1/2" polished plate and raised side splashes.
• Front-mounted manual gas shut-off and factory-installed pressure regulator.
• Standing pilots for open burners; battery spark ignition for the oven.
• 45,000 BTU standard oven (14" H × 26" W × 26.5" D) with porcelain-enameled cavity, spring-assisted door and one rack.
• 18" stainless cabinet base delivers dry storage beneath the griddle section.
• 22-1/2" flue riser with heavy-duty shelf — perfect for finished plates and smallwares.
• Full stainless front, sides, riser shelf & 6" adjustable legs for lasting durability.
• cCSAus, CSA Flame, CSA Star & NSF certified for safety and sanitation.

Chef-Focused Advantages

• One-piece burner design is lifetime clog-proof for a consistent, even flame.
• No electrical hook-up required — battery ignition keeps you cooking during power outages.
• 4" deep stainless front rail doubles as a landing zone and shields controls from spills.
• Coved-corner, double-sided porcelain oven interior wipes clean in seconds.
• Backed by a 1-year parts & labor warranty and Southbend’s nationwide service network.

Technical Specifications

Need casters, extra racks, cabinet doors or flame-failure protection? Ask our team about factory options available for this model.

Flexible Financing

Keep cash flow strong — spread your investment over affordable monthly payments with Middleby Equipment Financing.