Southbend (middleby)

Southbend (middleby) 4481dc-3gl ultimate gas ranges

SKU: 4481DC-3GL
$12,199.00
/each
Discontinued
Want to speak to an expert?
(888) 307-5030
Chat
Bulk pricing available

Related Searches

New arrivals Southbend (middleby)

Southbend “Ultimate” 48" Restaurant Range – 36" Griddle / 2 Burner / Standard Oven & Cabinet

Model 448DC | Natural Gas • 175,000 BTU • cCSAus / NSF Certified

Built for kitchens that demand nonstop performance, the Southbend Ultimate 48" Restaurant Range combines a spacious left-side griddle, two patented non-clog burners, a full-size standard oven, and a stainless cabinet base into one rock-solid work station. From breakfast rush to late-night service, it delivers the power, versatility and durability that have made Southbend a chef favorite since 1898.

Key Features

  • 2 × 33,000 BTU non-clog cast-iron burners – lifetime clog-free design with standing pilots.
  • 36" smooth steel griddle (½") on the left, perfect for eggs, pancakes & searing proteins (manual controls).
  • 45,000 BTU standard oven (175 °F – 550 °F) with battery spark ignition; porcelain interior & 1 rack included.
  • Right-side stainless cabinet base for dry storage; upgradeable to doors at no extra cost.
  • 22½" flue riser with heavy-duty stainless shelf keeps cookware close at hand.
  • 27" deep cooking surface with removable drip trays for fast clean-ups.
  • 4" stainless front rail doubles as a plating shelf; front-mounted main gas shut-off.
  • All-stainless exterior (front, sides, shelf) plus 6" adjustable legs for level installation.
  • Factory-installed pressure regulator; ¾" NPT rear gas connection (opposite griddle side).
  • One-year parts & labor warranty backed by Southbend’s nationwide service network.

Performance at a Glance

Total Input 175,000 BTU/hr (Natural Gas)
Open Burners 2 × 33,000 BTU non-clog
Griddle 36" plate – 64,000 BTU
Oven Standard bake oven – 45,000 BTU, 14"H × 26"W × 26.5"D cavity
Cook Surface Height 37"
Overall Dimensions 48 5/8"W × 42 1/8"D × 59 1/2"H (to top of riser)
Gas Connection ¾" NPT (7" W.C. min. Nat; 11" W.C. LP)
Certifications cCSAus, CSA Flame, CSA Star, NSF

Popular Factory Options (sold separately)

  • Stainless doors for cabinet base (no-charge substitution).
  • All-swivel locking casters or 3"–5" quick-disconnect gas hose kits.
  • 10" or 5" flue riser, salamander / cheesemelter mounts, rear step-up burners & more.

Peace-of-Mind Warranty

One-year limited parts & labor coverage when installed & maintained by a Southbend Authorized Service Agency. See southbendnc.com/service-and-parts for full terms.

Installation & Use Reminders:
  • Install under a ventilated hood and on 6" legs or casters when placed on combustible floors.
  • For best results, keep oversized (12"+) stock pots on the rear portion of the range.
  • Intended for commercial use only – not for household installation.

Overall Dimensions:

48.63"W x 34.0"D x 59.5"H

Product Weight:

735.0 lb
Manufacturer Southbend (Middleby)
Brand name Ultimate
Certifications ["NSF", "cCSAus", "CSA Star", "CSA Flame"]
Height 59.5in
Width 48.63in
Depth 34.0in
Shipping Weight 735.0lbs
Exterior Finish stainless steel front & sides
Base (1) standard oven, (1) cabinet
Vent backriser with hi-shelf
Plate Thickness .500" = 1/2"
Top (2) open burners, (1) 36" griddle
Specifications Ultimate Restaurant Range, gas, 48", (2) non-clog burners, standard grates, (1) 36" griddle left, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 175,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download PDF Middleby financial flyer PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items. 

Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order. 

After 24 hours, we cannot guarantee that any changes or cancellations can be made. 

Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes: 

  • Return requests must be submitted within 30 days of delivery 
  • Items must be unused and in original packaging 
  • 35% restocking fee and return freight/crating fees apply 
  • Consumable products are not returnable 

By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following: 

  • Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
  • Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
  • Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030