Southbend (Middleby) 4481DC-2CL Ultimate Gas Ranges
Southbend (Middleby) 4481DC-2CL Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) 4481DC-2CL Ultimate Gas Ranges
Description
Ultimate 48" Gas Restaurant Range with 24" Charbroiler
Southbend 448 Series • Model 448DCA true all-in-one workhorse, the Southbend Ultimate 48" combines four powerful open burners, a full-width 24" charbroiler, and a full-size standard oven with the convenience of a stainless cabinet base. Rugged construction, service-friendly design and blazing 241,000 BTU of total cooking power make it the first choice for high-volume kitchens that refuse to compromise on versatility or reliability.
Why You’ll Love It
- Four 33,000 BTU lifetime non-clog cast-iron burners with 12"×12" grates (rear grate accepts up to a 14" stock pot).
- Integrated 24" charbroiler (left side) with removable cast-iron grates — perfect for steaks, chops and burgers (64,000 BTU).
- Full-size standard oven (45,000 BTU) with battery-spark ignition; fits sheet pans either direction.
- 18" stainless cabinet base on the opposite side provides instant dry storage right where you need it.
- 22 ½" flue riser with heavy-duty shelf for pans, spices or smallwares.
- Front-mounted gas shut-off and factory-installed pressure regulator for fast, safe servicing.
- All-stainless front, sides, shelf and 4" front rail; 6" adjustable stainless legs for easy cleaning below.
- CSA & NSF certified and backed by a 1-year parts & labor warranty.
Performance & Utilities
| Overall width | 48 5⁄8 " (1235 mm) |
|---|---|
| Depth (incl. handle) | 34 " (864 mm) |
| Cooking height | 37 " (940 mm) to cooktop |
| Total BTU (Natural Gas) | 241,000 BTU/hr |
| Gas connection | 3⁄4" NPT (rear); minimum inlet 7" W.C. NG / 11" W.C. LP |
| Electrical | Not required – battery spark ignition for oven |
| Oven interior | 26" W × 26 ½" D × 14" H; porcelain enamel, 1 rack included (2 positions) |
| Certifications | CSA, NSF |
| Warranty | 1-year parts & labor (see Southbend limited warranty) |
Built for Busy Kitchens
- Steakhouses and chophouses needing intense char flavor without adding a separate grill.
- High-volume diners and cafes that juggle sauté, char-grill and baking simultaneously.
- Catering commissaries and food halls where floor space is at a premium.
Need a different burner or base configuration? Ask our team about additional Ultimate 48" layouts, optional casters, doors for the cabinet base, or shorter flue risers.
