Southbend (Middleby) 4481AC-6R Ultimate Gas Ranges
Southbend (Middleby) 4481AC-6R Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Description
Southbend “Ultimate” 48″ Gas Restaurant Range
3 Star/Sauté • 2 Pyromax • 2 Non-Clog | Convection Oven + Cabinet | 277,000 BTUBuilt for kitchens that run full-tilt, the Southbend Ultimate 48″ range delivers unmatched power, flexibility and durability in one space-saving footprint. A precision mix of open burners pairs with a full-size convection oven and stainless cabinet base—giving chefs the performance of multiple stations in a single, rock-solid appliance.
Performance highlights
- Seven open burners tuned for every cooking style:
- (3) 33,000 BTU star/sauté burners for fast, even pan coverage
- (2) 40,000 BTU Pyromax burners—ideal for woks, stockpots and rapid boils
- (2) 33,000 BTU non-clog burners built to stay clean under heavy use
- 32,000 BTU convection oven (175 °F – 550 °F) with battery-spark ignition and three chrome racks
- 18″ stainless cabinet base keeps sheet pans, lids and smallwares within arm’s reach
- 22-1/2″ flue riser with heavy-duty shelf doubles as a plating/holding surface
- Front-mounted manual gas shut-off and factory regulator for quick, code-compliant hook-ups
- All-stainless front, sides, shelf & 6″ adjustable legs—built to withstand years of daily abuse
- CSA-gas and NSF-sanitation certified
Technical specifications
Overall width | 48 5/8″ (1235 mm) |
---|---|
Overall depth | 34″ (864 mm) |
Cooking surface height | 37″ (940 mm) |
Total input | 277,000 BTU/hr (Natural or LP) |
Open burners | (3) Star • (2) Pyromax • (2) Non-clog |
Oven type | Full-size convection, porcelain interior, 32,000 BTU |
Oven interior (H × W × D) | 14″ × 26″ × 24″ (356 × 660 × 610 mm) |
Gas connection | 3/4″ NPT, rear |
Gas pressure | 7″ W.C. Nat | 11″ W.C. LP (minimum) |
Electrical (fan) | 115 V, 5.9 A, 6′ cord & 3-prong plug |
Crated weight | ≈ 735 lb (334 kg) |
What’s included
- Southbend Ultimate 48″ range configured as above
- (3) chrome oven racks
- Factory-installed pressure regulator
- 6″ adjustable stainless legs
- Owner’s manual & start-up instructions
Warranty
Covered by Southbend’s 1-year parts & labor warranty. See southbendnc.com/service-and-parts for full details.
- Maintain 10″ clearance to combustibles on sides and rear (range); charbroiler tops require non-combustible installation only.
- Six-inch legs or casters are mandatory on combustible floors.
- Limit oversized (12″+) cookware to the rear burners to prevent heat damage to the front rail.