Southbend (Middleby)

Southbend Ultimate 48-Inch Gas Restaurant Range with 2 Open Burners, 36-Inch Griddle, Convection Oven and Cabinet Base

SKU: 4481AC-3T
$17,204.00
/each
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Southbend Ultimate 48-Inch Gas Restaurant Range with 2 Open Burners, 36-Inch Griddle, Convection Oven and Cabinet Base

Natural Gas, Stainless Steel, 162,000 BTU

This 48-inch gas range combines open burners, a thermostatic 36-inch griddle, and a convection oven into one durable stainless-steel cooking station.

  • Combines 2 open burners, a 36-inch griddle, and a convection oven in one compact 48-inch footprint.
  • Non-clog burner design with standing pilot ignition and standard cast iron grates.
  • Thermostatic griddle and convection oven deliver versatile, even heat for high-volume kitchens.
  • Cabinet base adds underrange storage while the 22.5-inch flue riser includes a shelf.
  • Stainless steel front, sides, and shelf with 6-inch adjustable legs for durability and leveling.

Overall Dimensions:

48.63"W x 43.6"D x 59.5"H

Product Weight:

735.0 lb

Two Non-Clog Open Burners

Open-top burners use standing pilot ignition and standard cast iron grates for durable, dependable cooking.

36-Inch Thermostatic Griddle

The smooth steel griddle surface is controlled by thermostats for consistent heat across the cooking area.

Convection Oven Base

Includes a convection oven with battery spark ignition, standing pilot, thermostat range of 175°F to 550°F, and three oven racks.

Cabinet Base Storage

Built-in cabinet base provides underrange storage beneath the cooking surface.

Stainless Steel Construction

Stainless steel front, sides, and shelf, plus 6-inch adjustable legs for durability and easy leveling.

22.5-Inch Flue Riser with Shelf

Includes a heavy-duty flue riser shelf for added utility above the range.

Porcelain Enamel Oven Cavity

The oven interior features a porcelain enamel finish with coved corners for easier cleaning.

Factory-Installed Gas Controls

Factory-installed regulator and front-located manual gas shut-off simplify installation and service.

Type Restaurant Range
Style Open Burner / Griddle with Convection Oven
Installation Type Floor Model
Gas Type Natural Gas
BTU 162,000 BTU
Voltage 115 Volts
Hertz 60 Hz
Temperature Range 175°F to 550°F
Material Stainless Steel
Finish Stainless Steel
Interior Finish Porcelain Enamel
Country Of Origin USA
Shipping Width 49 Inches
Shipping Depth 44 Inches
Shipping Height 60 Inches
Shipping Weight 735 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year parts and labor

Frequently Asked Questions

This range is gas-fired and uses natural gas.
Yes. It includes one convection oven with battery spark ignition and three racks.
It includes one 36-inch griddle with thermostatic controls.
The total output is 162,000 BTU.
Yes. It includes a 22.5-inch flue riser with a shelf.
The unit includes a 1-year limited parts and labor warranty.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.