Southbend (Middleby) 4481AC-2GR Ultimate Gas Ranges

Southbend Ultimate 48″ Restaurant Range

Engineered for the busiest commercial kitchens, the Southbend Ultimate 48″ Series combines the power of four lifetime-clog-free burners, a full-size 24″ griddle, high-performance convection baking, and built-in storage—all in one heavy-duty, stainless-steel range.

Key Features & Benefits

• Four 33,000 BTU non-clog cast-iron burners with standing pilots—rear grates accept stock pots up to 14″.
• 24″ griddle (right side) with ½″ polished steel plate and raised sides for superior heat retention and easy cleaning.
• 32,000 BTU natural-gas convection oven (left base) with battery-spark ignition, 5-position rack guides, and three chrome racks included.
• 18″ stainless cabinet base (right) keeps sheet pans, smallwares, or seasoning blends at arm’s reach.
• 22½″ flue riser with integrated heavy-duty shelf—perfect for holding sauté pans or spices while keeping the worktop clear.
• Front-mounted manual gas shut-off simplifies daily opening/closing procedures.
• Factory-installed ¾″ pressure regulator and 6″ adjustable stainless legs (optional casters available).
• Rugged, all-stainless exterior (front, sides, shelf & riser) stands up to years of high-volume service.
• Independently certified cCSAus, CSA Flame, CSA Star & NSF for gas safety, sanitation, and performance.
• One-year limited parts & labor warranty backed by Southbend’s national service network.

Technical Specifications

Need a custom burner, charbroiler, or thermostatic griddle configuration? Southbend’s factory options let you build the exact Ultimate range your menu demands—contact us for details.