Southbend Ultimate 36-Inch Gas Restaurant Range with 36-Inch Griddle and Convection Oven
Southbend Ultimate 36-Inch Gas Restaurant Range with 36-Inch Griddle and Convection Oven
Standing Pilot, 1/2-Inch Griddle Plate, 96,000 BTU
This heavy-duty gas restaurant range pairs a full-width griddle with a convection oven for versatile, high-volume kitchen performance.
- 36-inch griddle top with 1/2-inch cold rolled steel plate for even heat retention.
- Single convection oven base includes 3 racks for flexible baking and roasting.
- 22.5-inch flue riser with shelf adds usable holding space above the range.
- Stainless steel front, sides, and shelf are built for commercial durability.
- 6-inch adjustable legs help with leveling and installation.
- 96,000 BTU total output supports demanding kitchen production.
Overall Dimensions:
36.5"W x 43.6"D x 59.5"HProduct Weight:
660.0 lb36-Inch Griddle Top
Full-width griddle surface provides a versatile flat cooking area for breakfast, lunch, and dinner service.
1/2-Inch Griddle Plate
Cold rolled steel griddle plate helps retain heat and promote even cooking.
Convection Oven Base
Single convection oven base includes three racks and five-position side rails for flexible batch cooking.
Battery Spark Ignition
Battery spark ignition is provided for the oven base.
Standing Pilot
Standing pilot operation supports reliable startup and continuous gas service.
Stainless Steel Construction
Stainless steel front, sides, and shelf help improve durability and simplify cleanup.
Porcelain Enamel Oven Interior
Full porcelain enamel oven cavity with coved corners supports easier cleaning and better airflow.
22.5-Inch Flue Riser with Shelf
Standard backriser with heavy-duty shelf adds convenient holding space above the cooking top.
6-Inch Adjustable Legs
Adjustable stainless steel legs help with leveling and installation clearance.
Factory-Installed Regulator and Manual Shut-Off
Factory-installed regulator and front-located manual gas shut-off simplify hookup and service.
96,000 BTU Output
High-output commercial performance for busy kitchen environments.
Certifications & Compliance
Warranty & Protection
1-year limited parts and labor
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.