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Southbend (Middleby)  |  Ultimate  |  SKU: 4364C-2TL

Southbend (Middleby) 4364C-2TL Ultimate Gas Ranges

$8,578.00
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Description

Southbend Ultimate 36" Gas Restaurant Range

24" Thermostatic Griddle • 2-Burner Split Top • Cabinet Base

Purpose-built for high-volume kitchens that refuse to compromise on versatility, the Southbend Ultimate 36" Range pairs a precision-controlled 24" griddle with two powerful open burners. Heavy-duty construction, accurate thermostats and a generous storage cabinet make this all-in-one workhorse the easy choice for line cooking, sauté work and short-order service alike.

Key Performance Features

  • Split burner set-up: 1 × 33,000 BTU star/sauté burner (front) + 1 × 33,000 BTU non-clog burner (rear) with removable cast-iron grate that accepts stock pots up to 14".
  • Left-mounted 24" griddle with ½" cold-rolled steel plate and individual thermostatic control (175–550 °F) for even, responsive heat.
  • Total input: 114,000 BTU/hr (66 K open burners + 48 K griddle).
  • Standing pilots for open burners—no matches required during peak rushes.
  • 22½" stainless-steel flue riser with heavy-duty top shelf keeps plates and smallwares within reach.
  • Full stainless steel front, sides, shelf and 6" adjustable legs for easy cleaning and long-term durability in the harshest commercial environments.
  • Front-mounted manual gas shut-off and factory-installed pressure regulator speed up installation and daily safety checks.
  • Spacious stainless steel cabinet base stores pans, cleaning tools and dry goods—no doors to slow you down (add-on doors available at no charge).
  • cCSAus, CSA Flame, CSA Star and NSF listed for worry-free code compliance.
  • Backed by Southbend’s 1-year limited parts & labor warranty and nationwide authorized service network.

At-a-Glance Specifications

Manufacturer / Series Southbend – Ultimate Restaurant Range (36" Series)
Configuration 24" thermostatic griddle (left) + 2 open burners (right) + cabinet base
Total Input 114,000 BTU/hr
Open Burner Ratings 1 × 33,000 BTU star/sauté (front)  |  1 × 33,000 BTU non-clog (rear)
Griddle Rating / Plate 48,000 BTU |  ½" cold-rolled steel
Cooking Surface Depth 27"
Overall Dimensions 36.5"W × 34"D × 59.5"H (to top of flue riser)
Gas Connection ¾" NPT female (min. inlet 7" W.C. Nat | 11" W.C. LP)
Controls Manual burner valves • Griddle thermostat • Standing pilots
Certifications cCSAus • CSA Flame • CSA Star • NSF
Warranty 1-year limited parts & labor

What’s in the Box

  • Ultimate 36" gas range with factory-installed pressure regulator
  • Six (6) removable cast-iron grate sections for open-burner area
  • 22½" flue riser with integrated stainless shelf
  • Set of four 6" adjustable stainless steel legs
  • Owner’s manual & warranty documentation

Need financing? Ask about Middleby Equipment Financing for fast approvals and fixed monthly payments.

Important installation notes:
• This appliance is intended for commercial use and must be installed under a properly sized, code-compliant vent hood.
• A ¾" gas supply line capable of the stated BTU load is required.
• For installations on flooring other than quarry tile, cement or natural stone, consult Southbend for approved mounting options.
• Avoid placing cookware larger than 12" in diameter over the front rail to prevent heat damage to controls.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

36.5in

Depth

34.0in

Shipping Weight

660.0lbs

Vent

backriser with hi-shelf

Exterior Finish

stainless steel front & sides

Plate Thickness

.500" = 1/2"

Base

(1) cabinet

Top

(2) open burners, (1) 24" griddle with thermostats

Specifications

Ultimate Restaurant Range, gas, 36", (1) star/sauté burner in front, (1) non-clog burner, standard grates, (1) 24" griddle left, thermostatic controls, standing pilot, cabinet base, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 114,000 BTU, cCSAus, CSA Flame, CSA Star, NSF