Southbend (Middleby) 4364C-2GL Ultimate Gas Ranges
Southbend (Middleby) 4364C-2GL Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Description
Southbend Ultimate 36" Gas Restaurant Range – 24" Griddle & 2-Burner Right Section
Model 436C-24G/2B | 114,000 BTU Total InputPut powerhouse versatility in a compact 36 inch footprint. This custom Ultimate Series range combines a high-output griddle, two open burners and a full stainless cabinet base—making it the ideal one-stop cooking station for diners, hotels, food trucks and busy line kitchens.
Key Features
- 24 inch, ½ inch-thick cold-rolled steel griddle (left side) for pancakes, burgers, eggs & more
- Two cast-iron open burners (right side)
- Front : 33,000 BTU star/saute burner for rapid, even heat
- Rear : 33,000 BTU lifetime non-clog burner—perfect for stocks & sauces
- Standard cast-iron grate holds up to a 14 inch stock pot
- Standing pilots for instant ignition plus factory-installed ¾ inch gas regulator
- 22 ½ inch stainless flue riser with heavy-duty utility shelf
- Stainless steel front, sides, 4 inch front rail and cabinet base
- 6 inch adjustable stainless legs (casters optional)
- Front-mounted manual gas shut-off for quick service isolation
- NSF, cCSAus, CSA Flame & CSA Star certified
- Backed by Southbend’s 1-year parts & labor warranty
At-a-Glance Specifications
Width | 36.5 in (927 mm) |
---|---|
Depth (front rail to back) | 34 in (864 mm) |
Height – Cooktop / Overall | 37 in / 59.5 in (940 mm / 1 511 mm) |
Total Input | 114,000 BTU/hr |
Open Burners | 2 × 33,000 BTU (1 star, 1 non-clog) |
Griddle Size / Input | 24 in – 48,000 BTU (manual control) |
Cooking Surface Depth | 27 in |
Base | Stainless cabinet (doors available at no charge) |
Gas Connection | ¾ in NPT, rear (7 in W.C. Natural | 11 in W.C. LP) |
Shipping Weight | ≈ 660 lb (300 kg) |
Warranty | 1 year parts & labor |
Why Operators Love the Ultimate Series
- Patented lifetime non-clog burners slash cleaning time and downtime.
- 27 inch-deep cooking surface maximizes pan capacity in a narrow footprint.
- All-stainless exterior resists dents, corrosion and daily wear.
- Modular design accepts salamander & cheesemelter mounts without field drilling.
- Install under a vented hood; follow all local fire-suppression codes.
- For floors other than quarry tile, cement or natural stone, consult the factory for approved mounting methods.
- When using cookware 12 in or larger, set it over the rear burner to protect front-rail components.
- Commercial use only – not intended for residential applications.
Looking for flexible payment terms? Ask your rep about fast, affordable equipment financing through Middleby.