Southbend (Middleby)

Southbend Ultimate 36-Inch Gas Restaurant Range with 2 Open Burners, 24-Inch Charbroiler, and Convection Oven

SKU: 4364A-2C
$12,819.00
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Southbend Ultimate 36-Inch Gas Restaurant Range with 2 Open Burners, 24-Inch Charbroiler, and Convection Oven

Stainless Steel Front, Sides & Shelf; Standing Pilot; 162,000 BTU

This 36-inch range combines two open burners, a 24-inch charbroiler, and a convection oven in one durable stainless steel floor model.

  • Combines two open burners, a 24-inch charbroiler, and one convection oven in a compact 36-inch footprint.
  • 162,000 BTU output supports demanding commercial kitchen production.
  • Stainless steel front, sides, shelf, and front rail help resist wear and simplify cleanup.
  • Standing pilot burners and battery spark oven ignition support dependable startup.
  • Includes three oven racks, a 22-1/2-inch flue riser with shelf, and 6-inch adjustable legs.

Overall Dimensions:

36.5"W x 43.6"D x 59.5"H

Product Weight:

660.0 lb

Two Open Burners

Top section includes one star/sauté burner and one non-clog burner with standard cast iron grates.

24-Inch Charbroiler

Built-in charbroiler section adds grilling capacity to the range top.

Convection Oven Base

Single convection oven with battery spark ignition and three included racks for even baking.

Stainless Steel Exterior

Stainless steel front, sides, shelf, and front rail provide durability and easier cleanup.

Standing Pilot

Standing pilot ignition is used for the open top burners.

Flue Riser Shelf

22-1/2-inch flue riser includes a shelf for holding pans or tools.

Adjustable Legs

6-inch stainless steel adjustable legs help level the range during installation.

Factory Installed Regulator

Factory-installed pressure regulator is included with the range.

Type Gas Restaurant Range
Style With Charbroiler and Convection Oven
Installation Type Floor Model
Material Stainless Steel
Finish Stainless Steel
BTU 162,000 BTU
Voltage 115 Volts
Hertz 60 Hz
Temperature Range 175°F to 550°F
Cooking Surface Width 36 Inches
Cooking Surface Depth 27 Inches
Compartments 1
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 37 Inches
Shipping Depth 44 Inches
Shipping Height 60 Inches
Shipping Weight 660 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year limited parts and labor

Frequently Asked Questions

It includes two open burners, a 24-inch charbroiler, and one convection oven.
The convection oven includes three racks and battery spark ignition.
The convection oven is listed with a temperature range of 175°F to 550°F.
The cutsheet lists the convection oven motor at 115V AC and 60 Hz.
The range carries a one-year limited parts and labor warranty.
Shipping dimensions are 37 inches wide by 44 inches deep by 60 inches high, with a shipping weight of 660 lb.

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