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Southbend Ultimate 36" Gas Restaurant Range – 2 Star Burners & 24" Griddle (Left)
Model 436C-2S-24G | 114,000 BTUCombine the intense, even heat of Southbend’s patented star/sauté burners with a full-size griddle—all in less than three feet of line space. Built for high-volume kitchens that refuse to compromise, the Ultimate Series delivers the rugged durability chefs demand and the menu versatility diners love.
Highlights
- (2) 33,000 BTU star/sauté burners provide immediate, edge-to-edge flame coverage.
- 24" wide, ½" thick cold-rolled steel griddle on the left—ideal for breakfast plates, burgers, and searing proteins.
- Total input: 114,000 BTU/hr with reliable standing pilots and factory-installed regulator.
- All-stainless exterior (front, sides, shelf & 4" rail) plus a 22 ½" flue riser with heavy-duty utensil shelf.
- Removable cast-iron grates handle stock pots up to 14" in diameter.
- Front-mounted manual shut-off for the entire range simplifies daily safety checks.
- 6" stainless steel legs adjust for perfectly-leveled installation on uneven floors.
- Spacious stainless cabinet base keeps sheet pans and smallwares close at hand—optional doors available at no charge.
- Certified cCSAus, CSA Flame, CSA Star & NSF for confident code compliance.
- Backed by Southbend’s 1-year parts & labor warranty and nationwide service network.
Spec Sheet
| Overall width | 36.5" (927 mm) |
|---|---|
| Overall depth | 34" (864 mm) |
| Cooking height | 37" from floor to cooktop |
| Top layout | (2) Star/sauté burners + 24" manual-control griddle (left) |
| BTU rating | Star burners – 66,000 BTU Griddle – 48,000 BTU Total – 114,000 BTU/hr |
| Gas connection | ¾" NPT, rear (female) |
| Required inlet pressure | 7" W.C. Natural | 11" W.C. LP |
| Base | Open stainless cabinet (doors optional) |
| Construction | Stainless steel front, sides, 4" rail, shelf & legs |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1 year parts & labor (commercial use) |
Popular add-ons
- Center-opening cabinet doors (no-charge when ordered with range)
- All-swivel locking caster set
- 5" or 10" flue riser in place of standard 22 ½" shelf
- ¾" quick-disconnect gas hose (3', 4' or 5', ANSI Z21.69 compliant)
- Salamander or cheesemelter mounting kits
Looking for a thermostat-controlled griddle, oven base or custom burner layout? Ask about the full Southbend Ultimate line for tailor-made solutions.
For commercial use only. Installation under a vented hood is recommended.
Overall Dimensions:
36.5"W x 34.0"D x 59.5"HProduct Weight:
660.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
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Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.