Southbend (Middleby) 4363A Ultimate Gas Ranges

Southbend Ultimate 36" Gas Restaurant Range – 6 Star/Sauté Burners & Convection Oven

Built for the busiest kitchens, the Southbend Ultimate Range delivers powerful open-top cooking and even, high-capacity baking in one rugged 36 inch footprint. Six clog-free star burners, a full-size convection oven and an all-stainless exterior make it the professional’s choice for speed, consistency and long-term reliability.

Key advantages

• Six 33,000 BTU cast-iron star/​sauté burners – patented one-piece design for uniform flame & lifetime clog resistance.
• Removable heavy-duty grates (rear sections accommodate 14″ stock pots).
• 32,000 BTU convection oven with battery-spark ignition; 3 racks, 5-position rails, 175 °F–550 °F thermostat.
• 22.5″ flue riser with integrated stainless steel shelf keeps plating and seasonings within arm’s reach.
• Front-mounted manual gas shut-off and factory-installed regulator for quicker service.
• Standing pilots on all open burners for instant lighting and continuous readiness.
• All-stainless front, sides, 4″ front rail & shelf plus 6″ adjustable stainless steel legs.
• High-efficiency ½ HP convection fan powered by a 115 V, 5.9 A cord-and-plug connection—no hard-wiring.
• Backed by Southbend’s 1-year limited parts & labor warranty.

Specification snapshot

For commercial installations under a properly ventilated hood. To prevent heat damage, limit oversized (≥ 12″) cookware to the rear burners and keep cookware from overhanging the front rail.