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Southbend (Middleby)  |  Ultimate  |  SKU: 4363A-1G

Southbend (Middleby) 4363A-1G Ultimate Gas Ranges

$10,675.00
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Description

Ultimate 36" Gas Restaurant Range – 4 Star/Sauté Burners, 12" Left-Side Griddle & Convection Oven

Southbend 436 Series • 182,000 BTU • Natural or LP Gas

Engineered for demanding commercial kitchens, the Southbend Ultimate 36" Range packs a powerful sauté system, a space-saving griddle and a high-efficiency convection oven into a single, stainless-steel workhorse. Whether you’re searing, sautéing or baking, this range delivers the speed, consistency and durability chefs rely on every service.

Why you’ll love it

  • Four 33,000 BTU cast-iron star burners for fast, even heat and precise sauté control.
  • 12" wide, ½" thick cold-rolled steel griddle (left-side) – perfect for breakfast items, smash burgers or stir-fry.
  • 32,000 BTU convection oven with battery-spark ignition and three nickel-plated racks (five positions) for uniform baking and roasting.
  • 22½" flue riser with heavy-duty shelf keeps pans and seasonings within easy reach.
  • Stainless-steel front, sides and shelf plus 6" adjustable legs for superior durability and hygiene.
  • Front-mounted ¾" manual gas shut-off and factory-installed regulator simplify installation and daily operation.
  • Standing pilots on open burners for instant lighting; battery spark ignition on the oven saves on utility costs.
  • Backed by Southbend’s 1-year limited parts & labor warranty and supported across North America.

Performance at a glance

Total Input 182,000 BTU/hr
Open Top 4 × 33,000 BTU star/sauté burners (cast iron)
Griddle 12" wide, 18,000 BTU; ½" steel plate
Oven 32,000 BTU convection; 175 – 550 °F thermostat; 115 V fan motor

Dimensions & utilities

Exterior (W × D × H) 36.5" × 42.13" × 59.5" (to top of flue)
Cooking Surface Height 37"
Oven Cavity (W × D × H) 26" × 24" × 14"
Gas Connection ¾" NPT (rear, opposite griddle side)
Minimum Inlet Pressure Natural 7" W.C. • LP 11" W.C.
Electrical 115 V / 60 Hz / 1-ph, 5.9 A, 6' cord & plug (oven fan & ignition)
Shipping Weight Approx. 660 lb

Certifications

  • cCSAus, CSA Flame & CSA Star gas safety approvals
  • NSF listed for sanitation

Includes Southbend’s 1-year limited parts & labor warranty. Full policy & exclusions.

Important: Intended for commercial use only. Install under a vented hood with 10" minimum clearance to combustible materials on sides and rear. Oversized cookware (12"+) should be used on rear grates to avoid heat damage to the front rail.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

36.5in

Depth

43.6in

Shipping Weight

660.0lbs

Vent

backriser with hi-shelf

Plate Thickness

.500" = 1/2"

Base

(1) convection oven

Exterior Finish

stainless steel front & sides

Top

(4) open burners, (1) 12" griddle

Specifications

Ultimate Restaurant Range, gas, 36", (4) star/sauté burners, standard grates, (1) 12" griddle left,standard grates, standing pilot, (1) convection oven with battery spark ignition, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 182,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
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