Southbend (Middleby)

Southbend Ultimate 36-Inch Gas Restaurant Range with 4 Star/Sauté Burners, 12-Inch Left Griddle and Convection Oven

SKU: 4363A-1G
$10,995.00
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Southbend Ultimate 36-Inch Gas Restaurant Range with 4 Star/Sauté Burners, 12-Inch Left Griddle and Convection Oven

Stainless Steel, Standing Pilot, 22.5-Inch Flue Riser, 182,000 BTU

Built for high-volume kitchens, this 36-inch range combines four star/sauté burners, a 12-inch griddle, and a convection oven in one durable stainless steel unit.

  • 36-inch gas restaurant range with 4 star/sauté burners and a 12-inch left griddle.
  • One convection oven base includes 3 racks and battery spark ignition.
  • 182,000 BTU total output supports demanding commercial cooking.
  • Standing pilot open burners and a front gas shut-off help simplify daily operation.
  • Stainless steel front, sides, shelf, and 6-inch adjustable legs for durability.
  • 22.5-inch flue riser with shelf adds extra workspace above the range.

Overall Dimensions:

36.5"W x 43.6"D x 59.5"H

Product Weight:

660.0 lb

Four Star/Sauté Burners

Standing pilot open burners provide responsive heat for sautéing, boiling, and everyday pan work.

12-Inch Left Griddle

A 1/2-inch thick cold rolled steel griddle plate adds a dedicated flat cooking surface.

Convection Oven Base

One convection oven with battery spark ignition includes three racks and a thermostat range of 175°F to 550°F.

Porcelain Enamel Oven Interior

Double-sided porcelain enamel cavity with coved corners supports easier cleaning and improved airflow.

Spring-Assisted Oven Door

Counterweight oven door design helps provide smoother opening and closing.

22.5-Inch Flue Riser with Shelf

Backriser/hi-shelf configuration adds overhead shelf space above the range.

Stainless Steel Construction

Stainless steel front, sides, shelf, and front rail deliver a durable commercial finish.

Factory Installed Regulator and Manual Shut-Off

Includes a factory-installed pressure regulator and a front-located manual gas shut-off for the entire range.

6-Inch Adjustable Legs

Stainless steel adjustable legs help with leveling and installation flexibility.

Type Range
Style Restaurant Range
Installation Type Floor Model
Cooking Surface Width 36 Inches
Cooking Surface Depth 27 Inches
BTU 182,000 BTU
Voltage 115 Volts
Hertz 60 Hz
Material Stainless Steel
Finish Stainless Steel
Interior Finish Porcelain Enamel
Temperature Range 175°F to 550°F
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 37 Inches
Shipping Depth 44 Inches
Shipping Height 60 Inches
Shipping Weight 660 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year limited parts and labor

Frequently Asked Questions

It includes 4 star/sauté burners, a 12-inch left griddle, and one convection oven base.
Three racks are included with the convection oven.
The griddle plate is 1/2 inch thick.
The convection oven thermostat ranges from 175°F to 550°F.
Yes, it includes a 22.5-inch flue riser with shelf.
The cutsheet lists a 1-year limited parts and labor warranty.

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