Southbend (Middleby) 4362D Ultimate Gas Ranges
Southbend (Middleby) 4362D Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
Documents
Related Searches
Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.
Description
Southbend Ultimate 36" Gas Restaurant Range
Model 436-D | 6 Non-Clog Open Burners • Wavy Grates • Standard Oven • 207,000 BTUGive your kitchen the rock-solid performance chefs have trusted since 1898. The Southbend Ultimate 36" Range packs six high-efficiency, lifetime non-clog burners and a 45 kBTU standard oven into a rugged, all-stainless body—perfect for high-volume restaurants that demand power, consistency, and easy clean-up.
Cooktop Highlights
- (6) 27,000 BTU non-clog cast-iron burners – 162 kBTU total
- Wavy cast-iron grates maximize pan contact and let you slide pots effortlessly across the 27"-deep surface
- Standing pilots for instant lighting; front-mounted manual gas shut-off for full-range safety
- Removable one-piece drip tray for fast, edge-to-edge clean-up
Oven & Base
- 45,000 BTU standard oven with battery-spark ignition—no external power cord required
- 14"H x 26"W x 26.5"D porcelain-enameled cavity resists corrosion and wipes clean
- Includes one heavy-duty rack with two-position side rails
- Spring-assisted door and full insulation for even bake results up to 550 °F
Built to Last
- Stainless steel front, sides, shelf, and 22.5" flue riser with integrated utensil shelf
- 6" adjustable stainless legs allow simple leveling or optional casters
- Factory-installed 3/4" regulator; front rail is a full 4" deep for plating or resting pans
- CSA & NSF certified for commercial kitchens
- Backed by Southbend’s 1-year parts & labor warranty
At-a-Glance Specs
Overall Width | 36.5 in / 927 mm |
---|---|
Overall Depth | 34 in / 864 mm |
Cooking Top Height | 37 in / 940 mm |
Flue Riser Height | 22.5 in shelf-style riser (included) |
Total BTU (Natural Gas) | 207,000 BTU hr |
Open Burners | 6 × 27,000 BTU non-clog |
Oven | Standard, 45,000 BTU, 175 – 550 °F |
Gas Connection | 3/4" NPT (female) – rear |
Electrical | None required (battery spark ignition) |
Construction | Stainless front, sides, shelf & legs; porcelain oven interior |
Certifications | CSA & NSF listed |
Warranty | 1-year parts & labor |
• Install under a properly vented hood. • For cookware 12" Ø or larger, place pots on rear burners to avoid excess heat at the front rail. • Commercial use only; not for residential installation.