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Southbend (Middleby)  |  Ultimate  |  SKU: 4362D-2TL

Southbend (Middleby) 4362D-2TL Ultimate Gas Ranges

$8,620.00
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Description

Southbend “Ultimate” 36" Gas Restaurant Range – 24" Thermostatic Griddle & (2) Open Burners

147,000 BTU total output • Standard oven base • cCSAus • CSA Flame & Star • NSF

Built for operators who demand rock-solid dependability and true production power in a compact footprint, the Southbend Ultimate 36" Restaurant Range combines a high-output griddle, lifetime-clog-free burners and a full-size oven in one, stainless-steel workhorse. From breakfast rush to late-night sauté, it delivers consistent results shift after shift.

Chef-Focused Advantages

  • (2) 27,000 BTU non-clog cast-iron burners with patented wavy grates for maximum pan stability & even heat.
  • Left-side 24" griddle
    • 1/2" thick cold-rolled steel plate retains heat for fast recovery.
    • Thermostatic controls (175 – 550 °F) dial-in exact temperatures for eggs, burgers or delicate seafood.
  • 45,000 BTU standard oven with battery-spark ignition includes (1) rack with two-position guides.
  • 22.5" flue riser with integrated heavy-duty shelf keeps plates & smallware within arm’s reach.
  • Front-mounted manual gas shut-off simplifies daily start-up and service.
  • Stainless-steel front, sides, shelf and 6" adjustable legs stand up to corrosive kitchen environments and make wipe-downs fast.

Performance & Utilities

Overall width 36.5" / 927 mm
Overall depth 34" / 864 mm
Cooking-surface height 37" / 940 mm
Height w/ flue riser 59.5" / 1,511 mm
Total BTU (Natural Gas) 147,000 BTU/hr (54K burners • 48K griddle • 45K oven)
Gas connection 3/4" FNPT, 7" WC Natural / 11" WC LP minimum inlet
Ignition Standing pilot (burners & griddle) • Battery spark (oven)
Shipping weight Approx. 660 lb / 300 kg
Warranty 1-year parts & labor (see Southbend limited warranty)
Certifications cCSAus • CSA Flame & Star • NSF

What’s in the Crate

  • Fully assembled range with 6" adjustable legs
  • (1) Chrome-plated oven rack
  • Factory-installed gas pressure regulator
  • Owner’s manual & warranty documentation

Preserve capital and keep cash flow steady—financing options are available.

Important: This appliance is intended for commercial use only and must be installed under a properly sized, code-compliant ventilation hood. When using cookware 12" Ø or larger, keep pots toward the rear burners to prevent heat damage to the front rail and controls.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

36.5in

Depth

34.0in

Shipping Weight

660.0lbs

Plate Thickness

.500" = 1/2"

Vent

backriser with hi-shelf

Exterior Finish

stainless steel front & sides

Base

(1) standard oven

Top

(2) open burners, (1) 24" griddle with thermostats

Specifications

Ultimate Restaurant Range, gas, 36", (2) non-clog burners, wavy grates, (1) 24" griddle left, thermostatic controls, standing pilot, (1) standard oven with battery spark ignition, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 147,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
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