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Southbend (Middleby)  |  Ultimate  |  SKU: 4362D-2GR

Southbend (Middleby) 4362D-2GR Ultimate Gas Ranges

$7,365.00
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Description

Southbend Ultimate 36″ Gas Restaurant Range w/ 24″ Right-Side Griddle & Standard Oven – 147,000 BTU

Model 436D-2G24 • Natural Gas • Wavy Grates

Combine high‐output open burners, a full-size griddle and a rugged standard oven in one 36-inch footprint. Southbend’s Ultimate Series is engineered for demanding commercial kitchens that can’t compromise on power, versatility or longevity.

Key Advantages

  • 147,000 BTU total input delivers rapid recovery and all-day performance
  • (2) 27 k BTU non-clog open burners with patented wavy cast-iron grates for superior pan stability
  • 1/2″-thick 24″ steel griddle (48 k BTU) on the right—perfect for breakfast, burgers & finishing
  • 45 k BTU standard oven with battery spark ignition; ships with 1 rack (2 positions)
  • Standing pilots on open burners for instant lighting
  • 22 ½″ stainless flue riser with heavy-duty storage shelf keeps plates & pans warm
  • All-stainless front, sides & 4″ front rail plus 6″ adjustable stainless legs
  • Front-mounted manual gas shut-off for the entire range
  • Factory-installed ¾″ regulator; 7″ W.C. Natural gas inlet (field convertible to LP)
  • Certifications: cCSAus, CSA Flame, CSA Star & NSF
  • Backed by a 1-year limited parts & labor warranty

Specification Snapshot

Overall width 36.5″ (927 mm)
Overall depth 34″ (864 mm)
Overall height (cooktop / top of riser) 37″ / 59.5″ (940 / 1,511 mm)
Cooking surface depth 27″ (686 mm)
Open burners (2) 27 k BTU non-clog cast-iron
Griddle section 24″ W × 27″ D, 1/2″ plate, 48 k BTU
Oven interior (W × D × H) 26″ × 26.5″ × 14″ (660 × 673 × 356 mm)
Oven BTU / Temp range 45 k BTU • 175 °F – 550 °F
Total BTU input 147 k BTU/hr
Gas connection ¾″ NPT (rear), regulator included
Electrical None—battery spark ignition (AAA batteries)
Certifications cCSAus, CSA Flame, CSA Star, NSF
Warranty 1 year parts & labor

Durability You Can Count On

  • Double-sided porcelain-enamel oven cavity with coved corners for easy cleanup and even airflow
  • Spring-assisted oven door stays balanced and closes softly to protect gaskets & hinges
  • Rear grate sections support stock pots up to 14″ without sacrificing burner efficiency
  • One-piece removable drip tray spans the entire range top for fast, thorough cleaning

What’s in the Box

  • (1) Oven rack
  • Pressure regulator (factory installed)
  • 6″ Stainless adjustable legs
  • User, installation & warranty documentation
Installation Note: This appliance is intended for commercial use only. Install under a properly ventilated hood on non-combustible flooring, or consult Southbend for approved alternatives.

Need extra oven racks, casters or a salamander mount? Let us know before checkout and we’ll add any Southbend factory options to your order. Full warranty details available on the Southbend Service & Parts page.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

36.5in

Depth

34.0in

Shipping Weight

660.0lbs

Plate Thickness

.500" = 1/2"

Vent

backriser with hi-shelf

Exterior Finish

stainless steel front & sides

Top

(2) open burners, (1) 24" griddle

Base

(1) standard oven

Specifications

Ultimate Restaurant Range, gas, 36", (2) non-clog burners, wavy grates, (1) 24" griddle right, standing pilot, (1) standard oven with battery spark ignition, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 147,000 BTU, cCSAus, CSA Flame, CSA Star, NSF