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Southbend “Ultimate” 36" Gas Restaurant Range
2 Non-Clog Burners • 24" Left-Side Charbroiler • Standard Oven • 163,000 BTUPurpose-built for high-volume kitchens, the Southbend Ultimate Range pairs blistering charbroiler power with the versatility of open burners and the consistency of a heavy-duty bakery-depth oven—all in a space-saving 36" footprint.
Why It Belongs on Your Line
- Two 27 k BTU non-clog burners with lifetime-guaranteed ports for uninterrupted flame and easy cleaning.
- Factory-installed wavy grates cradle small pans, stabilize stock pots and let you slide cookware effortlessly across the top.
- 24" charbroiler (64 k BTU) on the left side delivers steak-house level searing with cast-iron radiants and standing pilots.
- 45 k BTU standard oven lights instantly via battery-spark ignition and holds full-size sheet pans either direction.
- 22 ½" flue riser with integrated shelf keeps platters and seasoning within reach while venting combustion products safely upward.
- All-stainless front, sides, high-strength shelf and 6" adjustable legs stand up to daily sanitation and harsh chemicals.
- Front-mounted main gas shut-off simplifies end-of-shift shutdowns and service access.
Performance You Can Count On
- Total output: 163,000 BTU/hr (Natural or LP gas).
- Standing pilots on all top sections—no electrical cord required.
- One-piece removable drip tray spans the entire cooking surface for rapid clean-outs.
- CSA & NSF certified for gas safety and sanitation.
- Backed by Southbend’s 1-year parts & labor warranty and nationwide service network.
At-a-Glance Specs
| Model | Ultimate 436D-24C-2N (Charbroiler-Left) |
|---|---|
| Cooking Width | 36.5" / 927 mm |
| Overall Depth | 34" / 864 mm |
| Cooktop Height | 37" / 940 mm |
| Height w/ Flue Riser | 59.5" / 1,511 mm |
| Open Burners | (2) 27 k BTU non-clog, wavy grates |
| Charbroiler | 24" cast-iron, 64 k BTU, left-mounted |
| Oven Type | Standard, 45 k BTU, battery spark ignition |
| Oven Interior (W × D × H) | 26" × 26.5" × 14" |
| Total BTU | 163,000 BTU/hr |
| Gas Connection | 3/4" NPT (right rear when charbroiler is on left) |
| Electrical | None required (battery ignition) |
| Certifications | CSA Blue Star & NSF |
| Warranty | 1 year parts & labor |
What’s Included
- (1) Chrome oven rack with two position rails
- Factory-set pressure regulator
- User & installation manuals
Need extra oven racks, casters or salamander mounts? Ask our team for factory-approved accessories.
- Limit cookware larger than 12" to the rear burners to prevent overheating of front components.
- Never cover the charbroiler with a sheet pan while burners are lit—excessive reflected heat can cause damage that is not covered by warranty.
Ready to Finance?
Turn this range into affordable monthly payments with Middleby’s fast-track equipment financing. Preserve cashflow and take advantage of Section 179 tax savings—approval in as little as one business day.
Overall Dimensions:
36.5"W x 34.0"D x 59.5"HProduct Weight:
660.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.