Southbend (Middleby) 4362A-2TL Ultimate Gas Ranges
Southbend (Middleby) 4362A-2TL Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) 4362A-2TL Ultimate Gas Ranges
Description
Ultimate 36" Gas Restaurant Range – 2 Burners / 24" Thermostatic Griddle / Convection Oven
by Southbend (Middleby) – Model 436 SeriesGive your line cooks the power, precision, and rugged reliability they need with Southbend’s Ultimate 36" Restaurant Range. This purpose-built configuration couples two high-output open burners with a spacious 24" thermostatic griddle and a full-size convection oven, delivering a versatile one-piece workstation that thrives in high-volume kitchens.
Performance & Construction Highlights
- 2 × 27,000 BTU non-clog burners with cast-iron wavy grates for better pan stability and flame contact.
- Left-side 24" griddle – ½" cold-rolled steel plate, 175-550 °F thermostatic control, 48,000 BTU output.
- 32,000 BTU convection oven with battery spark ignition; porcelain interior, three racks & five rack positions.
- Convenient front-mounted gas shut-off and factory-installed pressure regulator.
- 22½" flue riser with heavy-duty shelf keeps plates and sauté pans warm and ready for service.
- All-stainless exterior (front, sides, 4" front rail & flue shelf) plus 6" adjustable stainless legs.
- Standing pilots for burners; battery spark ignition for oven ensures starts even during power outages.
- Total input: 134,000 BTU/h – cCSAus, CSA Flame, CSA Star & NSF certified for commercial use.
- Backed by Southbend’s 1-year parts & labor warranty with nationwide service network.
Technical Specifications
| Cooking surface width | 36" (914 mm) |
|---|---|
| Open burners | 2 × 27,000 BTU non-clog, cast-iron wavy grates |
| Griddle section | 24" left-mounted, 48,000 BTU, ½" plate, thermostatic 175-550 °F |
| Oven type / output | Gas convection, 32,000 BTU; 115 V, 5.9 A plug for blower motor |
| Oven interior (W × D × H) | 26" × 24" × 14" (660 × 610 × 356 mm) |
| Racks supplied | 3 (five rack positions) |
| Total input | 134,000 BTU/h |
| Gas connection | ¾" NPT, right-rear (opposite griddle) |
| Overall dimensions | 36.5" W × 42.1" D × 59.5" H (to top of flue) |
| Work height | 37" to cooking surface |
| Shipping weight | ≈ 660 lb (300 kg) |
Perfect For
- Independent restaurants looking to maximize production in tight footprints
- High-volume diners and breakfast venues needing rapid griddle recovery
- Catering kitchens that demand a reliable, self-contained cooking suite
One-year limited parts & labor warranty. See Southbend warranty statement for full details.
