Southbend (Middleby)

Southbend Ultimate 36-Inch Gas Restaurant Range with 4 Non-Clog Burners, 12-Inch Left Griddle, and Convection Oven

SKU: 4362A-1G
$11,088.00
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Southbend Ultimate 36-Inch Gas Restaurant Range with 4 Non-Clog Burners, 12-Inch Left Griddle, and Convection Oven

Wavy Grates, Stainless Steel, 158,000 BTU

Built for busy commercial kitchens, this 36-inch gas range combines four open burners, a left-side griddle, and a convection oven in one durable stainless steel platform.

  • 36-inch gas restaurant range with four non-clog burners, a 12-inch left griddle, and a convection oven
  • Wavy cast iron grates and standing pilot ignition support fast, reliable everyday cooking
  • Convection oven includes battery spark ignition, thermostat control, and three racks
  • Stainless steel front, sides, and shelf help the range stand up to heavy use
  • 22.5-inch flue riser with shelf, 6-inch adjustable legs, and 158,000 BTU output

Overall Dimensions:

36.5"W x 43.6"D x 59.5"H

Product Weight:

660.0 lb

Four Open Burners

The cooktop includes four non-clog open burners for flexible high-heat cooking.

12-Inch Left Griddle

A 1/2-inch thick griddle plate adds a dedicated flat-top cooking zone on the left side.

Wavy Cast Iron Grates

Wavy grates increase usable surface area and help support pots and pans securely.

Convection Oven Base

Built-in convection oven base includes battery spark ignition and three oven racks.

Standing Pilot Ignition

Standing pilot ignition keeps the open burners ready for quick startup.

Stainless Steel Construction

Stainless steel front, sides, and shelf provide durability and easier cleanup.

Porcelain Enamel Oven Interior

Double-sided porcelain enamel cavity with coved corners helps simplify cleaning.

22.5-Inch Flue Riser With Shelf

Standard back riser and shelf provide ventilation and extra surface space.

Adjustable Legs

6-inch stainless steel adjustable legs make leveling easier during installation.

Front Gas Shut-Off and Regulator

Front-mounted manual gas shut-off and factory-installed regulator support service and setup.

Type Restaurant Range
Style Gas Range with Griddle and Convection Oven
Installation Type Floor Model
Cooking Surface Width 36 Inches
Cooking Surface Depth 27 Inches
Temperature Range 175°F to 550°F
BTU 158,000 BTU
Voltage 115 Volts
Hertz 60 Hz
Material Stainless Steel
Interior Finish Porcelain Enamel
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 37 Inches
Shipping Depth 44 Inches
Shipping Height 60 Inches
Shipping Weight 660 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year parts and 1-year labor

Frequently Asked Questions

It includes four non-clog burners, a 12-inch left griddle, and wavy grates.
Yes. It includes one convection oven with battery spark ignition and three racks.
The oven thermostat range is 175°F to 550°F.
The front, sides, and shelf are stainless steel.
Optional 5-inch and 10-inch flue risers, casters, a 3/4-inch quick disconnect with flexible hose, and extra oven racks are listed in the documentation.

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