Southbend (Middleby)

Southbend Ultimate 36-Inch Gas Restaurant Range with 2 Open Burners, 24-Inch Charbroiler, and Standard Oven

SKU: 4361D-2C
$9,219.00
/each
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Southbend Ultimate 36-Inch Gas Restaurant Range with 2 Open Burners, 24-Inch Charbroiler, and Standard Oven

22.5-Inch Flue Riser with Shelf, Standing Pilot, Battery Spark Ignition

Built for flexible line cooking, this 36-inch range combines two open burners, a 24-inch charbroiler, and a standard oven in one stainless-steel package.

  • Combines two non-clog open burners, a 24-inch charbroiler, and a standard oven in a compact 36-inch footprint.
  • Standing pilot open-top ignition and battery spark oven ignition support dependable operation.
  • Includes one oven rack and a 22.5-inch flue riser with shelf.
  • Stainless steel front, sides, and shelf are built for durability and easy cleanup.
  • Delivers 175,000 BTU of cooking power and includes a factory-installed regulator and manual gas shut-off.
  • 6-inch adjustable legs help simplify installation and leveling.

Overall Dimensions:

36.5"W x 34.0"D x 59.5"H

Product Weight:

660.0 lb

Two Non-Clog Open Burners

The range includes two open burners with standard grates for everyday sautéing, boiling, and pan work.

Built-In 24-Inch Charbroiler

A 24-inch charbroiler is integrated into the top for grilling menu items without adding separate equipment.

Standard Oven with One Rack

The base includes one standard oven and one oven rack for baking and holding applications.

Standing Pilot and Battery Spark Ignition

Standing pilot ignition is used for the open burners, while the oven uses battery spark ignition for reliable startup.

Stainless Steel Construction

Stainless steel front, sides, and shelf support durability and make cleaning easier in busy kitchens.

22.5-Inch Flue Riser with Shelf

The included flue riser provides a rear shelf area for added convenience and workflow support.

Factory-Installed Regulator and Manual Shut-Off

A factory-installed regulator and front-located manual gas shut-off are included for installation convenience and safety.

6-Inch Adjustable Legs

Adjustable stainless steel legs help with leveling and floor installation.

High Heat Output

The unit is rated at 175,000 BTU for demanding commercial cooking performance.

Type Restaurant Range
Style Open Burner/Charbroiler
Installation Type Floor Model
Controls Standing Pilot
Temperature Range 175°F to 550°F
BTU 175,000 BTU
Material Stainless Steel
Finish Stainless Steel
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 37 Inches
Shipping Depth 34 Inches
Shipping Height 60 Inches
Shipping Weight 660 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year parts and labor limited warranty

Frequently Asked Questions

It includes two open burners and a 24-inch charbroiler.
Yes. It includes one standard oven with battery spark ignition and one oven rack.
The overall dimensions are 36.5 inches wide, 34 inches deep, and 59.5 inches high.
The range is rated at 175,000 BTU.
Southbend lists a limited warranty of one year parts and labor, subject to the published warranty terms and service requirements.
The product literature states that it is made in the USA.

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