Southbend (Middleby) 4361D-1GL Ultimate Gas Ranges
Southbend (Middleby) 4361D-1GL Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) 4361D-1GL Ultimate Gas Ranges
Description
Southbend Ultimate 36" Gas Restaurant Range
4 × 33 K BTU Non-Clog Burners | 12" Left-Side Griddle | Standard Oven BaseBuilt for chefs who demand power, flexibility and long-term reliability, the Southbend Ultimate Series packs 195,000 BTU of total input into a space-saving 36" footprint. From delicate sautéing to high-heat searing and oven-roasting, this all-purpose range handles every cooking style your kitchen throws at it—and keeps coming back for more.
Why You’ll Love It
- Rugged cooktop – four patented one-piece 33 K BTU non-clog cast-iron burners with standing pilots for instant lighting.
- Versatile 12" griddle – ½" cold-rolled steel plate (18 K BTU NAT) on the left side is perfect for breakfast items, tortillas, smash burgers and more.
- Powerful standard oven – 45 K BTU NAT with battery-spark ignition; thermostats from 175 – 550 °F (79 – 288 °C).
- Storage & plating shelf – 22½" flue riser doubles as a heavy-duty plate-warming shelf.
- All-stainless exterior – front, sides, shelf and 6" adjustable legs stand up to daily commercial abuse and simplify cleanup.
- Front-mounted gas shut-off makes servicing and daily operation safer and faster.
- Factory regulator & 1-year parts & labor warranty included.
Standard Oven At-a-Glance
- 45,000 BTU NAT (40,000 BTU LP) tubular burner
- Battery-spark ignition—no electrical cord required
- Porcelain-enameled cavity: 14"H × 26"W × 26.5"D; coved corners for easy cleaning
- Includes 1 heavy-duty rack with 2 possible positions
- Spring-assisted, counter-balanced door for smooth, one-hand operation
Technical Specifications
| Model / Series | Ultimate 36" – 4 Burner + 12" Griddle, Standard Oven |
|---|---|
| Total Input | 195,000 BTU/hr (Natural Gas) |
| Open Burners | (4) × 33,000 BTU non-clog cast iron |
| Griddle | 12" W, 18,000 BTU NAT (24,000 BTU LP), ½" steel plate, manual control |
| Oven | 45,000 BTU NAT (40,000 BTU LP) • 175 – 550 °F thermostat |
| Exterior Width | 36.5" (927 mm) |
| Exterior Depth | 34" (864 mm) |
| Cook-Top Height | 37" (940 mm) |
| Overall Height (with 22½" riser) |
59.5" (1,511 mm) |
| Gas Connection | ¾" NPT female, rear |
| Electrical | None required (battery spark ignition) |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1-year parts & labor (see full policy) |
LP conversion kit available separately. Installation under a properly sized, vented hood is recommended.
Follow local codes and Southbend installation instructions. Oversized cookware (12"+ diameter) should be placed on the rear grates to prevent excess heat on the front rail.
