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Southbend (Middleby) 4361C-2CL Ultimate Gas Ranges
$8,751.00
Unit price
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Unavailable
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Southbend (Middleby) 4361C-2CL Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) 4361C-2CL Ultimate Gas Ranges
$8,751.00
Unit price
/
Unavailable
Description
Southbend Ultimate 36" Gas Restaurant Range
with 24" Charbroiler & Cabinet Base – 2 Open Burners
Model 436C-2B-24CB-L • 130,000 BTU • CSA & NSF Listed
Replace a full cook-line with one powerhouse. Two clog-free open burners, a high-output 24" charbroiler and built-in dry-storage make this 36" Ultimate Series range the workhorse every busy kitchen needs.
Key Features
- (2) 33,000 BTU non-clog cast-iron burners with standing pilots
- Left-side 24" charbroiler, 64,000 BTU, cast-iron radiants & grates
- Stainless cabinet base for quick-access storage
- 22 ½" flue riser with heavy-duty storage shelf
- All-stainless front, sides, 4" front rail & drip tray
- 6" stainless steel adjustable legs
- Front-mounted manual gas shut-off & factory regulator (¾" NPT)
- Battery-free ignition—no electrical hook-up required
- cCSAus Gas & Sanitation approvals for nationwide code compliance
- One-year parts & labor warranty backed by Southbend’s service network
Specifications
| Overall width | 36.5" / 927 mm |
|---|---|
| Overall depth | 34.0" / 864 mm |
| Cook-surface height | 37.0" / 940 mm |
| Height w/ riser | 59.5" / 1,511 mm |
| Open burners | (2) × 33,000 BTU cast-iron, non-clog |
| Charbroiler section | 24" (left) – 64,000 BTU |
| Total input | ≈130,000 BTU/hr |
| Gas inlet | ¾" NPT – Natural 7" W.C. / LP 11" W.C. |
| Cooking surface depth | 27" |
| Construction | Stainless front, sides, shelf & legs |
| Certifications | CSA Flame, CSA Sanitation, NSF |
| Approx. ship weight | 660 lb / 300 kg |
Why Choose the Ultimate Series?
- One-piece, lifetime non-clog burner casting for consistent flame patterns
- 27" deep top and heavy cast-iron grates accept stock pots up to 14"
- Full-length removable drip tray for rapid end-of-shift clean-ups
- Modular design—swap in an oven, griddle or extra burners as your menu evolves
Popular Accessories (sold separately)
- Stainless cabinet doors
- All-swivel locking casters
- 3'–5' quick-disconnect hose & restraining kit
- 5" or 10" flue risers
- Shelf mounts for salamanders & cheesemelters
Installation & Use Notes
• Unit must be installed under a properly sized vent hood.
• Maintain 10" clearance from combustibles when operating the charbroiler.
• Keep oversized (12"+) cookware to the rear burners to protect the front rail.
• Never place sheet pans over charbroiler grates while burners are on.
• Unit must be installed under a properly sized vent hood.
• Maintain 10" clearance from combustibles when operating the charbroiler.
• Keep oversized (12"+) cookware to the rear burners to protect the front rail.
• Never place sheet pans over charbroiler grates while burners are on.
Looking for financing? Ask about Middleby Equipment Financing for low monthly payments. Full documentation is available at southbendnc.com.
Features & Specs
Features & Specs
Manufacturer
Southbend (Middleby)
Brand_name
Ultimate
Certifications
NSF, CSA
Height
59.5in
Width
36.5in
Depth
34.0in
Shipping Weight
660.0lbs
Exterior Finish
stainless steel front & sides
Vent
backriser with hi-shelf
Top
(2) open burners, (1) 24" charbroiler
Base
(1) cabinet
Specifications
Ultimate Restaurant Range, gas, 36", (2) non-clog burners, standard grates, (1) 24" charbroiler left, standing pilot, (1) cabinet base, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 130,000 BTU, CSA, NSF
